Ka yi tunanin idan wani jigon ruwa na Thai ya hade shi yana da kyau tare da bunƙasa bunƙasa mai cin gashin kasar Sin. To abin da ke gudana a cikin wadannan bazara sun yi wahayi zuwa buns. Don haka ci gaba da satar da takarda shinkafa don waɗannan gishiri mai dadi, mai haske da kuma iska mai dadi da kuma kara mai daɗin yalwa na wasu miyagun hatsi, wasu kyawawan kwayoyi na avocado, Spicy jalapenos da umami-rich hoison sauce. Idan kana son shi zafi, ƙara Sriracha ko sambal kuma ka shirya shirye-shiryen yin kyauta kyauta kyauta.
Menene wancan? Feelin 'kamar ku baza ku ci bao ba tare da alade ba? Gwada wannan girke-girke !
(Oh, da kuma FYI, Na rubuta wannan girke-girke kamar idan ka samu dusar ƙanƙara mai bunƙasa a hannunka - Duk da haka, idan kayi kuskure don yin wa kanka da kaina na bada shawara bayan wannan girke-girke daga Kwararrun ko gwada hannunka a wannan fim din daga Steamy Kitchen.
Abin da Kayi Bukatar
- 3 bakan bishiya
- 1 tbsp. zaki da miya
- 1 tbsp. hoisin miya
- 1/2 avocado (sliced)
- 1/4 kofin gurasar shredded
- 6 yanka sabo ne kokwamba
- 1 tbsp. yankakken albasa albasa
- 6 yanka pickled jalapeno
- 1/2 tbsp. yankakken kirki
Yadda za a yi shi
- Shirya bishiya mai dafa kamar haka kuma ajiye a karkashin tawul mai tsabta har sai an shirya don tarawa.
- Har ila yau rarraba gurasar miya, avocado, karas, kokwamba, jan albasa, jalapenos, hoison sauce da yankakken yankakken. Yi aiki tare da gefen sriracha da kuma sake idan an so.