Wadannan pancakes samu vibrant orange dandano daga orange ruwan 'ya'yan itace da sabo ne orange zest. Suna da sauki sosai don shirya da kuma dandano mai sauƙi shine sauya karɓuwa daga kwanciyar yau da kullum. Ku bauta wa pancakes tare da wasu naman alade ko tsiran alade, ko ƙara wasu 'ya'yan itace zuwa farantin.
Jin kyauta don ƙara dintsi mai yawa na blueberries zuwa pancake batter. Ko ƙara wasu dried cranberries ko yankakken cherries.
Abin da Kayi Bukatar
- 3/4 kofin ruwan 'ya'yan itace orange
- 2 tablespoons orange zest (finely grated)
- 3/4 kofin buttermilk
- 3 qwai babba
- 2 kofuna waɗanda gari (duk-manufar)
- 1/2 teaspoon gishiri
- 1 1/2 teaspoons yin burodi foda
- 1/2 teaspoon yin burodi soda
- 1/4 kofin sukari (granulated)
- 5 tablespoons melted man shanu
- 1 gurasar man kayan lambu ko ragewa (ga skillet ko griddle, ko kuma ake bukata)
Yadda za a yi shi
- Idan ka shirya don ci gaba da batches dumi har sai an yi su duka, zafi zafi zuwa 200 F.
- A cikin kwano, ka zubar da ruwan 'ya'yan itace da orange zest, buttermilk, da kuma qwai har sai da santsi.
- A cikin wani kwano hada da gari, gishiri, yin burodi foda, soda, da sukari. Sanya cikin kwakwalwa na farko, hadewa da kyau. Ƙara man shanu mai narkewa kuma ya motsa har sai da santsi.
- Saki wani skillet ko griddle a kan matsakaici zafi. Ƙara man fetur zuwa hot skillet. Lokacin da man ya yi zafi, zuba kimanin 1/4 kofin batter a cikin kwanon rufi na kowane pancake.
- Lokacin da kumfa fara farawa a saman pancakes kuma gefuna zai fara bushe, gyara su da launin ruwan kasa da sauran gefen ɗauka da sauƙi.
- Daidaita zafi a ƙarƙashin kwanon rufi, kamar yadda ya cancanta.
- Cire pancakes a cikin wani farantin kuma ku dumi a cikin tanda na 200 F ko mai kwakwalwa.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 299 |
| Total Fat | 19 g |
| Fat Fat | 8 g |
| Fat maras nauyi | 7 g |
| Cholesterol | 179 MG |
| Sodium | 553 MG |
| Carbohydrates | 25 g |
| Fiber na abinci | 1 g |
| Protein | 8 g |