Kyafaffen da jawo kaza yana daukan rabi lokacin shayar naman alade kuma ya ba ka kayan gyare-gyare don gurasar barbecue mai kyau. Wannan miya ya ƙare daga kajin barbecue daidai.
Abin da Kayi Bukatar
- 1 kofin apple cider vinegar
- 1/2 kofin ketchup
- 2 tablespoons
- Brown sugar
- 2 teaspoons Worcestershire sauce
- 1 tablespoon man shanu
- 2 teaspoons gishiri
- 2 teaspoons zafi barkono miya
Yadda za a yi shi
1. Mix dukkan sinadaran tare a saucepan kuma bari simmer na minti 10.
2. Da zarar an dafa kaza, shred kuma ƙara miya don gashi. Idan ci gaba kafin lokaci, sanya a cikin akwati da kuma adana a cikin firiji har tsawon mako guda bayan shiri. Za a iya adana a cikin daskarewa don watanni 3 zuwa 4.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 13 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 1 MG |
| Sodium | 198 mg |
| Carbohydrates | 2 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |