Kukfa Kwayoyin Da Yin Iyakokin Caramel

Wadannan bishiyoyi masu laushi masu laushi suna ƙaddara tare da caramel icing. Ana yin gwanin da sukari da sukari da kuma dan caramel ko butterscotch ice cream topping. Yayyafa saman tare da kadan kirfa a gaban gilashin girasar, ko kuma yayyafa shi da cakuda-sukari .

Duba Har ila yau
Kukisan Gurasar Ƙasa Aiki Tare da Icing Butter Butter
Kukis Gurasa tare da Cikin Cakuda Ciko

Abin da Kayi Bukatar

• 2 1/2 kofuna waɗanda duk abincin gari (
• 11 1/2 ounces )
• 1 teaspoon yin burodi foda
• 1 teaspoon yin burodi soda
• 2 kirwan kirfa
• 1/2 teaspoon nutmeg (ƙasa)
• 1/4 teaspoon Ginger (ƙasa)
• 1/2 teaspoon gishiri
• 1 kofin sukari
• 1/2 kofin launin ruwan kasa (cushe)
• 1 sandar man shanu (4 ociji, mai laushi)
• 1 kofin kabewa puree
• 1 babban kwai
• 1 1/2 teaspoons cire vanilla
• Ga Icing:
• 3 man shanu na tablespoons
• 1 1/2 kofuna waɗanda powdered sukari (sifted)
• 4 tablespoons caramel sauce
• 4 teaspoons madara (da more, kamar yadda ake bukata)

Yadda za a yi shi

1. A cikin kwano hada da gari, dafaccen foda, soda, da kirfa, nutmeg, ginger, da gishiri. Haɗa da kyau.
2. A cikin babban kwano tare da mahaɗin lantarki, ta doke gurasar da aka baza da kuma launin ruwan kasa tare da 8 tablespoons na man shanu mai taushi har sai haske da creamy. Beat a cikin kabewa puree, kwai, da kuma vanilla. Yi amfani da hankali a cikin kwandon gari; ƙara yawan haɗin gwanon da kuma ta doke har sai da santsi da kuma blended. Chill da kullu a firiji don kimanin minti 45 zuwa 1.

1. Heat mai zafi zuwa 350 °. Man shafawa na kuki ko layi tare da takarda ko siliki da yin burodi.
2. Sauke gurasar kuki ta hanyar ɗakin da aka yi da shi ko kuma kuki a kan kayan dafa abinci.
3. Gasa ga mintina 15 zuwa 18, ko har sai gefuna fara launin ruwan kasa. Cool dan kadan sai ka cire kayan kwalliya don kwantar da hankali.
4. Gyaɗa ko kuma motsawa gwanin (umarnin da ke ƙasa) a kan kukis masu sanyaya.
5. Idan ana so, yayyafa kukis da ƙanshi ko kirwan-sugar.

Shirya Icing

1. Hada 3 teaspoons na man shanu mai tausasa, masu tasowa 'sukari, zane-zane caramel, 1/2 teaspoon vanilla, da kuma 4 teaspoons na madara a cikin wani kwano. Dama a kan ƙananan sauƙi na mahaɗi na lantarki har sai an blended. Ƙara girma zuwa matsakaici-sama kuma ta doke har sai kirim, ƙara dan madara mafi yawa, kamar yadda ake buƙata don yadawa ko direba.

Ya sanya kimanin cookies 3 da 1 zuwa 4.

50 Sauke-girke

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	104
Total Fat	4 g
Fat Fat	2 g
Fat maras nauyi	2 g
Cholesterol	28 MG
Sodium	142 MG
Carbohydrates	15 g
Fiber na abinci	1 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)