Easy na gida karin kumallo Biscuits Recipe

Yi sabbin kayan gida mai sauƙi da sauƙi don karin kumallo ko don tafiya tare da wasu dankali da dankali don abincin dare. Idan kana bukatar sanin yadda za a yi bishiyoyi mai sauri da sauƙi, gwada wannan girke-girke mai bishiyoyi wanda aka yi daga komai fiye da gari, yin burodi foda, raguwa, madara da kuma bit of gishiri. Yayin da kake yin biscuits na gida, kana so ka yi hankali kada ka shafe kullu, ka kuma so ka tabbatar da cewa ba za ka gutsa shi ba; da kyau (da ake bukata, a gaskiya!) don har yanzu har yanzu akwai wasu

Wannan abincin girke-kisar din abincin gida abincin ya kasance mai ladabi na Majalisar Al'umma.

Abin da Kayi Bukatar

• 2 kofuna waɗanda duk-manufa gari (da karin don kneading kullu)
• 1 tablespoon yin burodi foda
• 1/2 teaspoon gishiri
• 1/3 kofin rage (kiyaye shi sanyi)
• 3/4 kofin madara (2%)

Yadda za a yi shi

1. Na farko, kafin zafi da tanda zuwa digiri 450.
2. A cikin babban kwano, motsa tare da gari, dafaccen foda, da gishiri. Yanke a cikin ragewa har sai cakuda yayi kama da ƙwayoyi.
3. Yi rijiya a cikin cakusassun busassun kuma ƙara a cikin madara gaba ɗaya. Yi tare tare da cokali mai yatsa har sai kullu ya haɗa tare. Kana son shi har yanzu ya zama bit lumpy; wannan zai taimaka ka biscuits su kasance cikakke haske kuma suna da haushi kuma su kirkiro wadanda ke da ladabi da iska a yayin yin burodi.

1. Ɗauka da sauƙi da kayan aiki dafa abinci sannan kuma a hankali ku tattake bishiran bishiranku akan wannan wuri mai tsabta don tsabta 10 zuwa 12.
2. Kusa, mirgina ko t ko kullu kullu zuwa kimanin 1/2 inch matakan.
3. Yanke da kullu tare da 2 1/2 inch biskit cutter; yanyan da mai yanka cikin gari tsakanin kowace yanke. Idan ba ku da cututtukan biskit, za ku iya amfani da wuka, ko ma da kayan dafa abinci idan kuna da su.
4. Sanya kowane yanki da aka yanka a kan takarda ba da gauraya.
5. Sanya dafaffen ganyayyaki a cikin tanda da aka yi da gasa har sai bishiitsanku sune launin ruwan zinari a kai, kimanin minti 12.

Calories ta bauta: 161
Bayanai na gina jiki: Kayan bishiya ya bada kimanin: 161 adadin kuzari, furotin g, g gluchydrates 20 g, 1 g fiber, 8 g mai (2 g cikakken), 1 MG cholesterol, 33 mcg folate, 1 MG ƙarfe, 290 MG sodium.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	128
Total Fat	10 g
Fat Fat	3 g
Fat maras nauyi	4 g
Cholesterol	7 MG
Sodium	307 MG
Carbohydrates	9 g
Fiber na abinci	1 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)