Cream Cheese Mints Recipe for bukukuwan aure ko Ranaku Masu Tsarki

Cream Cheese Mints alama mai dadi hade da kirim da kuma ruɓaɓɓen rubutun kalmomi. Wadannan kaya masu kyau sunyi kyauta sosai ga jaririn ko bukukuwan aure, bukukuwan aure, da kuma bukukuwan bukukuwan tun lokacin da za'a iya yin ado don dacewa da kowane tsarin launi.

Abin da Kayi Bukatar

• 4 cakuda cuku (a dakin da zafin jiki)
• 1 tablespoon man shanu (a dakin da zazzabi)
• 1 tablespoon masara mai masarar syrup
• 1/2 zuwa 1 teaspoon Mint cire (dandana)
• 4 kofuna waɗanda / 1 laban powdered sukari
• Zabin: abinci mai launi
• 1 kofin sugar (ko launin shude sprinkles)

Yadda za a yi shi

1. Shirya takardar yin burodi ta wurin rufe shi da takarda da takarda ko takarda takarda.
2. Sa dakin zafi cakuda, man shanu, masarar masara, da kuma 1/2 tsp mint tsantsa a cikin babban kwano na mai daidaitawa mahaɗin (alternately, mai amfani mixer za a iya amfani). Beat har sai cakuda mai santsi ne kuma homogenous.
3. Dakatar da mahaɗin ma ƙara ƙarar sukari. Haɗa kan ƙananan gudu har sai sukayi tsaftace sukari, to, juya shi har zuwa matsakaici da kuma haɗuwa har sai albashi ya zama santsi kuma haɗin haɗuwa. Ku ɗanɗani alewa kuma ƙara ƙarin ƙari, idan ya cancanta, don dace da dandano. Idan yana da taushi da m, ƙara ƙarar sukari a bit. Ya kamata ya zama mai santsi kuma ba m lokacin da kake motsa ball a tsakanin dabino.

1. Idan kana so ka yi launuka daban-daban na mints, raba rassan a cikin ɗakunan da ke da shi da kuma motsa su a canza launin abinci kamar yadda ake so.
2. Yin amfani da cokali ko hawan gwaninta, tofa ƙananan kwalliya na 1-inch na alewa kuma kunna shi a tsakanin dabino a cikin kwallon. Gudu kwallon a cikin gwargwadon sukari ko sukari. Sanya kwallon a kan takardar shirye-shiryen da aka shirya, kuma amfani da dabino na hannunka ko kasan gilashi don kwantar da ball a cikin wani abu. Idan ana buƙata, zaka iya maimakon danna ƙasa a kan sintiri tare da ƙirar yatsa don ƙirƙirar ƙirar ƙuƙwalwa a kan mint. Yi maimaita tare da sauran alkama har sai an kafa dukkanin mints.
3. Sanya taya na mints a cikin firiji don dogon lokaci har sai an tabbatar. Ajiye mints a cikin akwati na iska a cikin firiji don har zuwa makonni 2. Wadannan mints suna da kyau a mike daga firiji, ko a dakin da zazzabi.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	70
Total Fat	1 g
Fat Fat	1 g
Fat maras nauyi	0 g
Cholesterol	3 MG
Sodium	9 MG
Carbohydrates	15 g
Fiber na abinci	0 g
Protein	0 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)