Wane hanya mafi kyau don brine a turkey fiye da cranberries? Wannan brine brine ne cikakke ga abincin dare na gargajiya. Rashin ruwa na wannan brine yana taimakawa wajen ɗaukar dandano cikin nama.
Abin da Kayi Bukatar
- 2 quarts / 1.9 lita cranberry ruwan 'ya'yan itace
- 1 quart / 950 mL ruwa
- 1 kofin gishiri / 240 ml (1 1/2 kofuna / 360 ml Kosher ko m gishiri)
- 1/2 kofin / 120 ml apple ruwan 'ya'yan itace
- 1/2 kofin / 120 mL ruwan 'ya'yan itace orange
- 12 cloves tafarnuwa (unpeeled kuma ɗauka da sauƙi smashed)
- 4 sprigs
- sabo ne thyme
- 4 sprigs
- sabo ne
- 6 zuwa 8
- bay bar
Yadda za a yi shi
- Hada sinadaran kuma sanya a babban tukunya. Ƙara turkey zuwa tukunya, tabbatar da cewa brine yana rufe turkey. In bahaka ba, ƙara ƙarin ruwa ga cakuda. Brine for 1 hour a kowace laban.
- Ku wanke dukkanin brine daga turkey, ciki da waje, kafin dafa abinci. In ba haka ba, za a sami dandano mai dandano ga turkey.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 41 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 9,436 MG |
| Carbohydrates | 9 g |
| Fiber na abinci | 1 g |
| Protein | 1 g |