Cheesy Ham Pasta kyauta ce mai amfani wanda ke amfani da naman alade, albasa, barkono barkono, da nau'in cuku iri biyu. Nacho miya yana ba da miya a bit of a harbi.
Wannan wata hanya ce mai kyau don amfani da naman alade bayan Kirsimeti ko Easter. A girke-girke ne mai dadi amma yana da kuri'a na dandano da launi. Yi aiki tare da salatin salatin ko salatin 'ya'yan itace tare da wasu gurasa. Don kayan zaki, wasu brownies zasu zama cikakke.
Abin da Kayi Bukatar
- 1 tablespoon man shanu
- 1 tablespoon man zaitun
- 1 albasa, yankakken
- 2 cloves tafarnuwa, minced
- 1 manyan kore barkono barkono, yankakken
- 2 kofuna waɗanda yankakken naman alade
- 1 (17-ounce) kwalban sau biyu cheddar sauce (Ragu)
- 1/2 (15-ounce) kwalban nacho cheese dip
- 1/3 kofin madara
- 1 (16-ounce) kunshin fettuccine taliya
Yadda za a yi shi
Ku kawo babban tukunyar ruwa zuwa tafasa.
A halin yanzu, a cikin babban skillet, zafi man shanu da man zaitun a kan zafi zafi. Ƙara albasa da tafarnuwa; dafa da motsawa don minti 3. Add kararrawa barkono da naman alade; dafa da motsawa don tsawon minti 4 zuwa 5 ko kuma har sai kayan lambu suna da tausayi.
Ƙara manna zuwa ruwan ruwan zãfi da motsawa. Saita lokaci don lokaci mai dacewa daidai da alamar kunshin.
Sa'an nan kuma ƙara miya, cuku tsoma, da madara zuwa gaurayar naman alade a skillet. Ina amfani da madara don wanke kwalabe na miya don haka sai ku samu duka. Ku kawo cakuda don sauƙaƙe, sa'annan ku rage zafi zuwa ƙananan, sa'annan ku simmer yayin fasin manna.
Lokacin da aka yi taliya, to magudana ka ajiye a kan farantin karfe ko tasa. Cikali da miya a kan manna kuma ku yi aiki nan da nan.