Wannan sauƙin yisti wani abu ne na hutun bukukuwan, kuma kayan abinci mai ƙanshi ya sauƙaƙe fiye da yawancin. Yana da mahimmanci. Wannan bukin yana buƙatar kwanakin da ƙumshiyoyi da kwari, amma wasu 'ya'yan itatuwa za a iya kara su ko sauyawa. Cikakken daji, dried apricots ko peaches, raisins, ko dried cranberries ne kawai 'yan yiwu. Kuma haɗuwa da kyawawan kayan jan ja da korera za su kara wani abu mai ban sha'awa. Idan iyalinka ba sa son kwayoyi a cikin wani cake, bar su waje ko ƙara wasu 'ya'yan itatuwa da aka bushe.
Abin da Kayi Bukatar
- 1 kunshin kayan abinci mai banƙyama (2 Layer size)
- 1 kunshin (3 3/4 ozaji) dan damuwa na lemon
- 2/3 kofin apricot nectar
- 1/4 kofin Apricot brandy
- 1/2 kayan lambu mai kayan lambu
- 4 qwai babba
- 1 kofin yankakken
- 1/2 kofin yankakken candied cherries
- 1/2 kofin yankakken abarba candied
- 1 kofin yankakken pecans
- Ga Glaze:
- 1 kofin sifted powdered sukari
- 2 zuwa 3 tablespoons apricot brandy
Yadda za a yi shi
- A cikin babban kwano mai haɗuwa, hada cakuda na cake, mixin pudding, apricot nectar, 1/4 kofin apricot brandy, da man kayan lambu. Yi wasa da sauri har sai batter yana da santsi, kimanin minti 2. Ƙara qwai daya a lokaci ɗaya, ta bugun bayan kowane bugu. Ninka a cikin yankakken 'ya'yan itatuwa da kwayoyi.
- Juya batter a cikin karfin greased da floured 10-inch tube kwanon rufi.
- Gasa a 350 F na minti 50 zuwa 55, ko kuma sai an gwada gwaje-gwaje na cake.
- Cool na mintina 15 a cikin kwanon rufi sa'annan a cire shi a katanga don kwantar da hankali.
- Don mafi kyau dandano, kunsa kuma adana cikin firiji don awa 24 kafin yin hidima.
Glaze
- Hada 2 zuwa 3 tablespoons na apricot brandy tare da 1 kofin confectioners 'sukari; daskafa kan fruitcake kafin yin hidima.
Bambanci
- Sauya yankakken yankakken tare da walnuts ko amfani da kwayoyi masu yawa.
- Ƙara 1/2 kopin raisins ko dried cranberries zuwa fruitcake.
- Sauya abarba da abarba tare da wani kwasfa barkono ko citron.
Za ku iya zama kamar
Abincin Gishiri Tare da Brandy
Saurin Gum mai Saukin Ƙasa
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 229 |
| Total Fat | 14 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 9 g |
| Cholesterol | 56 MG |
| Sodium | 122 MG |
| Carbohydrates | 24 g |
| Fiber na abinci | 2 g |
| Protein | 3 g |