Abinci-Free Hot Chocolate Recipe

Ana kyautata yawan ingancin kowace cakulan da ke da ingancin cakulan da kuke amfani da su a cikin girke-girke. Ga mafi kyawun zafi na cakulan da ake amfani da shi, ya yi amfani da duhu mai kyau (game da 70% ko mafi girma) mai cakulan kiwo-free.

Lura: Wannan girke-girke ya dace da bait-free, vegan, mai cin ganyayyaki, marasa kyauta, marasa kyauta, lactose -free, da abincin da ba tare da alkama ba, amma kamar yadda duk wani girke-girke da ake nufi ga mutane da ciwon sukari ko ƙuntataccen abinci, tabbatar da karanta dukkan alamu na abinci mai kyau a hankali don tabbatar da cewa babu wani sinadarai da aka samo asali (ko wasu allergens, idan waɗannan sun shafi ku).

Abin da Kayi Bukatar

Yadda za a yi shi

  1. A cikin karamin saucepan akan zafi mai zafi, dafaɗa ruwa tare da cakulan, yana motsawa lokaci-lokaci har sai an narke gishiri da kuma cakuda.
  2. Ƙara sukari, motsawa da kyau don sokewa.
  3. Sauke zafi zuwa matsakaici, kawo ruwa a ƙarƙashin maɓallin tafasa, yana motsawa kullum, na kimanin minti 2.
  4. Ƙara ƙara da soymilk da vanilla, da sauƙi har sai an kafa shi. Cook har sai da zafin jiki da daidaito.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 312
Total Fat 13 g
Fat Fat 7 g
Fat maras nauyi 4 g
Cholesterol 1 MG
Sodium 74 MG
Carbohydrates 43 g
Fiber na abinci 4 g
Protein 5 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)