Masana sun ce karin kumallo shine lokaci mafi muhimmanci na rana - don me yasa ba farawa da wani abu wanda ba a iya mantawa?
Ka manta da tsohuwar tsofaffin kayan ado da kuma jakarta, wannan wasan da ke canza sandwich din karin kumallo yana amfani da irin burodi dabam dabam don ɗaukar kome tare. Ciyar da naman alade mai laushi da ƙwaya, kyawawan naman alade, da cuku mai melty muenster, wannan mai dadi da jin dadi har zuwa ranarka yana nufin talakawa kuma yana amfani da cinnamon bunnam maimakon gurasa.
Wannan girke-girke ba kawai cikakke ne ba ne kawai a cikin gida, amma yana da kyau ga rukuni na rukuni, jariri, sleepovers, da sauransu. Mafi mahimmanci, har ma suna da mahimmanci kuma suna tafiya da kyau idan an saka su a cikin tinfoil - wanda ke sa su zama cikakke don kawowa cikin safiya a aikin lokacin da ma'aikata ya cancanci wani abu na musamman.
Suna da kyau idan aka yi tare da cinnamon buns dafaɗa amma suna jin kyauta don yin su a daren kafin su ajiye lokaci da makamashi.
Kuma idan ba ku ci naman alade ba, kada ku damu da shi! Yana jin kyauta don cire shi don naman alade turkey, naman alade ko dai bar shi gaba daya. Akwai dandano da yawa da yawa a cikin wannan sanwicin da cewa cikas kadai zasu iya riƙe kansu.
idan kuna ƙoƙarin kasancewa a kan sashin lafiyar lafiyar jiki, sai ku fitar da kirin bun don dukan abincin gurasar alkama ko sanya gurasar gurasar a kan bishiyoyin tumatir ne ko kuma ganye masu ado a ruwan 'ya'yan itace mai ruwan' ya'yan itace vinaigrette.
Abin da Kayi Bukatar
- 2
- qwai
- 1/4 teaspoon Franks RedHot miya
- 1 tsunkule gishiri
- 1 tablespoon man shanu salted (raba)
- 2 tablespoon kaifi cheddar
- 1 karin babban kirfa bun
- 3 yanka da naman alade
- 1 yanki Muenster cuku
Yadda za a yi shi
- Ku fara da haɗuwa tare da ƙwai, ƙanshi mai sauƙi da gishiri. Ƙara man shanu a karamin karamin karami kuma juya zafi zuwa matsakaici.
- Da zarar man shanu ya narkewa, ƙara daɗin yalwar kwai da kuma ci gaba da motsawa har sai lokacin farin ciki.
- Yi zafi da kuma motsa qwai zuwa gefe ɗaya na kwanon rufi, ƙara cuku zuwa wancan gefen, to, ƙwai mai tsalle a saman. Bari zama na minti daya, to, kuyi motsa tare don hada.
- Add 1/2 tbsp man shanu zuwa wani kwanon rufi ba tare da gasa ciki na kirfa bun. Cire daga zafin rana da kuma ƙara ƙwai-tsire-gizan, cakulan muenster, da naman alade ga kasa da rabi na toasted kirfa bun. Ƙara rabin rabin kirfaren bun a saman kuma ku bauta.