Wannan kayan girke-girke don gurasar shayi na gurasar sandwich a cikin bakinku-ko-bakin-baki-da-bakin-baki-da-baki-da-baki-baki (sih-trih-NOH-veh chass-TETCH-kah doh err-BAH-tih) yana kira don cike da lemun tsami.
Idan kana so ka cika cika launin rawaya, ƙara 'yan saukad da launin abinci. Har ila yau, zai ba wa baƙi alamar abin da ke ciki a cikin waɗannan abubuwan da ke cikin waɗannan abubuwa.
Ana iya yin wadannan kukis tare da 'ya'yan itacen citrus, a gaskiya, kuma suna daidai da yatsin da aka yi da alkama, tangerines, almuran jini, har ma da tumbu.
Wannan kyakkyawan kuki yana da kyau don shahararren shayi, ruwan sha, Ranar mahaifi, ko kowane lokacin kyawawan, m kuki shine tsari na rana. Kyakkyawan abu ne, suna da sauƙi kuma suna adana sosai.
Idan an yi daidai, wannan girke-girke zai samar da kukis 60 ko 30 cookies.
Abin da Kayi Bukatar
- Ga Kukis Kukis:
- 2/3 kofin ƙaramar sukari
- 8 man shanu (dakin da zafin jiki)
- 1 manyan
- kwai gwaiduwa (tsabtace sauƙi, ɗakin zazzabi)
- 2 teaspoons lemun tsami ruwan 'ya'yan itace
- 2 teaspoons lemun tsami zest
- 2 1/4 kofuna waɗanda ake amfani da gari
- Ga Cookie Cika:
- 1/3 kofin man shanu (dakin da zafin jiki)
- 4 kofuna waɗanda powdered sukari
- 4 teaspoons lemun tsami ruwan 'ya'yan itace
- 1/2 teaspoon lemun tsami
- zest
- 1 tablespoon madara (mafi ko žasa kamar yadda ya cancanta)
- Garnish: powdered sugar
Yadda za a yi shi
- Sanya wuri a tsakiyar tanda da zafi zuwa 375 digiri. Yin amfani da tsinkin kuki na 1-inch, ƙwalƙasasshen wuri a kan takarda mai launi, wanda ya keɓe 2 inci dabam. Yin amfani da kasan gilashin da aka tsoma a cikin gari, da sauƙaƙe ka kullu kullu sau biyu don shimfida shi.
- Yi maimaita tare da sauran kukis, gilashin gilashi a cikin gari, idan ya cancanta, don haka kukis ba zai tsaya ba.
- Gasa na minti 8 zuwa 10 ko har sai gefuna sun fara launin ruwan kasa amma har yanzu suna da haske a launi. Cire daga tanda. Cool 5 minti a kan takaddun pans sa'an nan kuma canja wurin zuwa tayin waya don kwantar da gaba daya.
- Yi cikawa: a cikin kwano mai tsami, cream tare 1/3 kofin man shanu mai sauƙi, 4 kofuna waɗanda confectioners 'sugar, 3 teaspoons lemun tsami ruwan' ya'yan itace da ajiye 1/2 teaspoon zest. Idan cakuda yayi tsayi sosai, ƙara madara 1 teaspoon a wani lokaci har sai an samu daidaito. Wannan cakuda ya zama mai haske amma santsi.
- Tara kukis gurasar: za ka iya amfani da teaspoon don sanya samfurori na cikawa akan, amma mun fi son amfani da jakar tabarba tare da cikakkiyar bayani don yin amfani da wani nau'i na cikawa a kan gefen ɗayan kuki sannan daga bisani tare da wani kuki, lebur gefe ƙasa, karkatar da kuki mafi kadan don tabbatar da shi a kan sa. Dust da fi tare da confectioners 'sukari.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 185 |
| Total Fat | 10 g |
| Fat Fat | 6 g |
| Fat maras nauyi | 3 g |
| Cholesterol | 55 MG |
| Sodium | 62 MG |
| Carbohydrates | 23 g |
| Fiber na abinci | 0 g |
| Protein | 3 g |