Tarihin Zucchini (Green Squash) a matsayin Abincin

Tarihin Zucchini

Kusan shekaru talatin da suka gabata, zucchini, wanda ake kira "green Italian squash" sau da yawa, ba a gane shi ba a Amurka. A yau, ba wai kawai an yarda da ita ba amma wanda aka fi so a cikin lambu. Ba tare da yanayin girma ba, ƙwarewarsa mai yiwuwa ne saboda babban ɓangare ga yadda ya zama kayan lambu da kuma abinci da kayan zina.



Zucchini, Cucurbita pepo, wakili ne na kokwamba da iyalin melon. Mazaunan tsakiya da kudancin Amirka suna cin zucchini na tsawon dubban shekaru, amma zucchini da muka sani a yau shi ne irin rassan rassan da aka samu a Italiya.

Kalmar zucchini ta fito ne daga Italiyanci zucchino, ma'anar karamin karamin. Kalmar squash ta fito ne daga harshen Indiya da ake kira "green thing eaten green". Christopher Columbus ya kawo tsaba zuwa yankin Rumunan da Afirka.

Faransanci snubbed zucchini na dogon lokaci har sai mashawarta sun koyi zabar kananan 'ya'yan itatuwa wanda ba su da kyau da kuma ruwa. Kalmar Faransanci don zucchini na da tsaka-tsakin, wanda ake amfani dashi akai-akai don ƙwallon rawaya.

Kodayake lokacin damun rassan zai iya nuna nau'o'i daban-daban da suka danganci wanda kuke magana, zaku iya amfani da irin nau'in shinge daban-daban na yanayin rani.