Wadannan Kirsimeti shinkafa crispy yi kama da ban sha'awa, amma sun kasance mai sauki sauki. Kamar samar da shinkafa shinkafa ya yi amfani da shi a cikin kwakwalwa, sa'an nan kuma saka wani zane-zane don yin katako itacen Kirsimeti, kuma ya yi ado! Yara suna jin dadin yin wadannan shinkafa shinkafa suna da kyau, kuma, ba kamar kukis ba, wa annan shinkafa shinkafa ba dole ba ne a yi birgima, gasa ko sanyaya sosai kafin yara su ci su!
Kada ka yi baƙin ciki: Kyauta na Kirsimeti don Kids
Abin da Kayi Bukatar
- 3 tablespoon man shanu
- 10 oganci marshmallows ko 4 kofuna waɗanda miniature marshmallows
- 6 kofuna waɗanda hatsi shinkafa hatsi
- Yi ado da ja da gel icing, M & Ms, sukari mai launin sukari da kuma alewa
Yadda za a yi shi
- Ligne wata burodi da takarda takarda ko takarda takarda.
- Narke man shanu da marshmallows a cikin babban saucepan a kan matsakaici zafi, stirring akai-akai, har sai marshmallows narke gaba daya. Nan da nan motsawa cikin hatsin shinkafa mai hatsi. Yada kwakwalwa a kan takarda da ake yin burodi, don haka shinkafa shinkafa shine kusan 1 / 2- zuwa 3/4-inch lokacin farin ciki.
- Yi waƙafi mai kaifi kyauta tare da dafa abinci. Yi amfani da shi don yanke shinkafa shinkafa a cikin manyan tigun.
- Kashe ko yanke katako a cikin kashi 3-inch. Saka sautin alkama a cikin kasan kowane shinkafa na shinkafa don yada bishiya don bishiyoyin Kirsimeti.
- Bari shinkafa shinkafa ya yi sanyi gaba daya kafin yin ado da icing, candies da / ko sukari masu launin.