Kuna buƙatar duba wadannan kyawawan abubuwa. Na biyu cewa ɗakunan fara farawa, cire kayan kirki daga ginin da kuma hidima. Wadannan su ne babban abin sha'awa ga jam'iyyun dake kusa da ginin.
Abin da Kayi Bukatar
- 12 oysters da mutum
- gishiri da barkono don dandana
- 1-2 kofuna waɗanda man shanu melted
- 6-12 lemon wedges
- 1/4 kofin zafi barkono miya (Tabasco)
- 2 teaspoons Worcestershire sauce
Yadda za a yi shi
1. Tsabtace tsirrai don cire duk wani laka daga bawo.
2. Yi amfani da kayan aiki na wutsi (watau Wok) ko nauyin nauyi tare da ramuka da dama da aka ƙaddara ta wurin ta a kan ginin grate.
3. Sanya oysters a kan ginin da rufe murfi. Grill har sai an buɗe bakuna (kimanin minti 6).
4. Cire daga gishiri kuma yanke tsokoki daga harsashi. Ku bauta wa zafi tare da sama da sauye-sauyen da kayan haɓaka. Zai fi dacewa don guga su a cikin batches don haka kowa yana da zafi mai kyau.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 3976 |
| Total Fat | 384 g |
| Fat Fat | 233 g |
| Fat maras nauyi | 109 g |
| Cholesterol | 1,276 MG |
| Sodium | 2,835 MG |
| Carbohydrates | 102 g |
| Fiber na abinci | 20 g |
| Protein | 69 g |