Meatloaf Pie Shepherd's Pie ne mai dadi kuma mai dadi girke-girke da aka yi tare da cinye nama nama. Kowane irin nama zai kasance abincin abinci mai tausayi, amma amfani da nama mai cinyewa yana adana ku da yawa lokaci da kudi. Ba ku da saya nama da yawa kuma ba ku da kuyi naman saƙar nama kafin ku yi layi.
Duk wani nama zaiyi aiki sosai a wannan girke-girke. Gwada ɗayan girke-girke na nama don sakamako mai kyau. Idan ba ku da kayan cin nama, kun san kuna iya saya kayan cin nama a kantin sayar da abinci? Bincike shi a wurin da kake samun kaji na rotisserie.
Kuma kada ku ji tsoron yin amfani da dankali mai friji ko furen dankalin turawa, don wannan al'amari. Wadannan samfurori na ainihi dankali kuma suna adana tarin lokaci. Dafa abinci, peeling, da kuma dankali dankali zai kara game da awa daya zuwa lokacin shiri don wannan girke-girke.
Ku bauta wa wannan tasa mai dadi da kyawawan salatin salatin da aka yanka tare da yankakken avocados da ceri ko tumaturkan innabi, ko broccoli da salatin naman alade .
Abin da Kayi Bukatar
- 2 teaspoons man shanu
- 1 albasa, yankakken
- 4 cloves tafarnuwa, minced
- 1 kofin daskararre sliced karas
- Kofuna waɗanda kofuna waɗanda 2-3 sun ɓoye nama
- 2 tablespoons gari
- 1 kofin naman sa broth
- 1/2 kofin ketchup
- 2 mustard
- 1 teaspoon Worcestershire sauce
- 1 teaspoon dried marjoram ganye
- Salt da barkono dandana
- 1 kofin daskararre Peas
- 1/3 kofin kirim mai tsami
- 1 (20-oza) kunshin frigerated mashed dankali
- 1/3 gwangwani cakulan Parmesan
Yadda za a yi shi
Yi la'akari da tanda zuwa digiri na 375. A cikin babban skillet, narke man shanu na tablespoons akan matsanancin zafi. Ƙara albasa da tafarnuwa; dafa da kuma motsawa don tsawon minti 4 zuwa 5 har sai kayan lambu suna da tausayi. Ƙara karas; dafa da motsawa don minti huɗu ko har sai karas da narke. Sa'an nan kuma ƙara nama mai gushewa; dafa da motsawa don tsawon minti 4 zuwa 5 har sai ruwan zai zama zafi.
Ƙara gari; dafa da motsawa don minti 3.
Add broth, ketchup, mustard, Worcestershire sauce, marjoram, da gishiri da barkono dandana; simmer da cakuda na minti 10, motsawa lokaci-lokaci.
A halin yanzu, zafi da dankali kamar yadda aka umurce akan kunshin.
Ƙara wake da kirim mai tsami zuwa cakuda nama cikin skillet, da kuma zub da cikin tasa 2-1 / 2 quartserole.
Koma tare da dankali mai yalwata da yaduwa don rufe, to, ku yi amfani da cokali a kan dankali don yin fur fur. Yayyafa dankali tare da cakulan Parmesan.
Gasa Gwanin Tumaki na tsawon minti 25-35 ko kuma sai cika ya cika kuma dankali ya zama launin ruwan zinari a saman. Bari kirki mai sanyi don minti 10, to, ku bauta.