Lady Baltimore Cake

A Lady Baltimore Cake ne Layer cake tare da 'ya'yan itace da nut cika, da frosting. A cake shi ne kudancin fi so. Yi mataki a baya tare da wannan girke-girke kuma ku ji dadin cake (aka fara halitta a farkon karni na 20).

Za ku iya zama kamar:

• Buttermilk Cake
• Kwace rana
• Kwan Gasa Mai Dasa Dankali

Abin da Kayi Bukatar

• Cake:
• 1/2 kofin man shanu
• 1 1/2 kofuna waɗanda sukari
• 1 kofin ruwa
• 3 kofuna waɗanda gari
• 2 teaspoons yin burodi foda
• 4 kwai fata, da wuya a dukan tsiya
• 1 teaspoon vanilla
• Frosting da Ciko:
• 1 1/2 kofuna waɗanda sukari
• 2/3 kofin ruwa
• 2 teaspoons masara mai masarar syrup
• 2 kwai fata
• 1/8 teaspoon gishiri
• 1 teaspoon vanilla
• 1/4 kofin yankakken pecans
• 1/4 kofin yankakken ɓaure
• 1/4 kofin raisins
• 1/4 kofin candied cherries
• 1/4 kofin cin abincin abar ƙwalji

Yadda za a yi shi

Cake:

1. A cikin hadawa da kwano tare da mahaɗin lantarki, man shanu man shanu da kuma 1 1/2 kofuna na sukari; ƙara 1 kopin ruwa da hankali, to, ku ƙara gari da yin burodi foda.
2. Ninka a cikin cikakke dukan fata fata da 1 teaspoon na vanilla.
3. Gasa a cikin tukuna 3 a cikin tukunyar fure-fure a cikin tanda 375 na kimanin minti 25 zuwa 30, har sai daɗin likita a cikin tsakiyar cake ya fito da tsabta.

Frosting da Ciko:

1. Hada 1 1/2 kofuna na sukari, 2/3 kofin ruwa, da kuma syrup masara a cikin wani saucepan; dafa, motsawa, kan zafi kadan har sai an narkar da sukari. Ku zo zuwa tafasa da kuma tafasa zuwa 240 F.

1. A halin yanzu, lokacin da syrup ya kai kimanin 234 F, kayar da launin fata har sai tsaka-tsakin kullun yayi; kara gishiri.
2. Cire syrup daga zafi lokacin da 240 F ya kai kuma nan da nan ya zub da wata raffi mai zurfi a kan cikakke fata da gishiri a yayin da ake buguwa kullum. Add 1 teaspoon na vanilla kuma ci gaba da bugun har sai sanyiing cools kuma shi ne na yada daidaito, kimanin minti 10.
3. Don kimanin kashi ɗaya bisa uku na sanyi, ƙara da yankakken pecan, Figs, raisins, da kuma takalma da abarba. Yada rabi akan kashin kasan. Sanya wani Layer a saman kuma yada tare da sauran rabi na cika. Hawan sama da na uku.
4. Frost saman da bangarori na cake tare da ci gaba da sanyi sanyi.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	275
Total Fat	8 g
Fat Fat	4 g
Fat maras nauyi	3 g
Cholesterol	15 MG
Sodium	178 MG
Carbohydrates	51 g
Fiber na abinci	1 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)