Kirwa Bundt Cake

Wannan Cakuda Bundt Cake yana da haske fiye da mafi yawan kayan da ke ciki da gwaninta kamar ciki na kirfa.

Abin da Kayi Bukatar

• 18 buƙatar ingancin zakuran cake (ko farin cake)
• 1 akwatin nan take vanilla pudding (ko vanilla pudding French)
• 4 qwai
• 3/4 kofin man kayan lambu
• 3/4 kofin madara (ko ruwa)
• 1 tablespoon kirfa
• Glaze:
• 1/3 kofin ruwa
• 1/2 kofin sukari
• 6 man shanu na tablespoons
• 1 tablespoon kirfa

Yadda za a yi shi

1. Turar da aka yi da tudu zuwa digiri na digiri F.
2. Man shafawa da gari Bundt ko tube kwanon rufi.
3. Hada nauyin sinadaran abinci da kuma haɗuwa na minti 2. Sanya batter a cikin kwanon rufi.
4. Gasa ga minti 50 zuwa 1 hour. Cire daga tanda da sanyi a cikin kwanon rufi a kan raga waya na minti 10.
5. Don samun haske: hada sinadaran gishiri a kan zafi zuwa matsakaici zafi, yana motsawa lokaci-lokaci, sai an narke sukari da man shanu.
6. Yi amfani da hankali don saka jingina akan gidan hidima. Kwanan ruwa a saman cake. Har ma da zuba gilashi a kan dumi cake . Yi amfani da cokali ko gurasar naman alade don rufe gaba da cake tare da gwanin da ya kwarara a kan farantin. Kada ku rufe cake yayin da kuke dumi.

1. Ku bauta wa tare da tsinkayyen cream.