Ga wani kyakkyawan kayan shafa don abokanka. Tabbas, kamar yadda yake da mafi yawan kayan dafa, yana da sauki. Bugu da kari, saboda nauyin kaya da nauyin nau'i-nau'i da nau'i-nau'i daban-daban, dafaran suna yin ado da kansu. Wannan girke-girke na Hazelnut Bundt Cake an yi tare da Frangelico Liqueur. Bayan ciwon hazelnuts a saman kuma yafa masa game da cake, giya ya ba dukan cake wani dandano.
Abin da Kayi Bukatar
- Cake:
- 1
- Mix cake cake
- 4 servings na nan take vanilla pudding
- 4 qwai
- 1/2 kofin madara
- 1/2 kofin man shanu (man shanu ko kayan lambu)
- 1/2 kofin
- Frangelico (hazelnut-flavored barasa)
- Glaze:
- 1/2 kofin man shanu
- 1/4 kofin ruwa
- 1 kofin sukari
- 1/2 kofin Frangelico
- 1 kofin
- hazelnuts (skinned, yankakken da ɗauka da sauƙi toasted)
Yadda za a yi shi
Ka tuna da tanda zuwa nauyin digiri 325 F. Man shafawa da gari da kwano 12-kofin Bundt. Hada gurasar abinci, cudanya da ƙwai, qwai, madara mai sanyi, man shanu da kuma Frangelico. Beat da batter mix mix na minti 2 a sama tare da lantarki Mixer. A hankali, zub da batter a cikin kwanon abincin da aka shirya. Gasa ga sa'a daya ko har sai jariri ya zo ya tsabta. Cikakke kwantar da cake a cikin kwanon rufi a kan tarkon waya. Sanya farantin abincin a kan saman kwanon rufi.
A hankali, juya cikin cake, kama shi a kan farantin. Tsaftace duk wani gurasar da ta tsere.
Yi glaze ta hanyar narke man shanu a cikin saucepan matsakaici. Da zarar sun narke, saro a cikin ruwa da sukari. Ku zo zuwa tafasa. Da zarar tafasasshen, tabbas za a motsa cakuda a tsawon tsawon minti 5. Ka yi hankali kada ka ƙona wuta ko kanka. Cire kwanon rufi daga zafi. Yi hankali a zuba a cikin Frangelico. Duk da yake motsawa da gilashi, kalli don tururi.
Kyawawan kayan motsawa suna nuna ruwan sama a saman bishiya. Yi amfani da cokali ko gurasar fasara don ƙara wajan da suka tafi a tsakiyar zuwa baya zuwa saman cake. Yayyafa saman da kuma kusa da tushe na cake tare da hazelnuts.
Yi cake kamar yadda aka umarce shi amma musanya hazelnut ko almond cire don vanilla. Sa'an nan kuma, kawai yin gilashi kamar yadda aka bayyana a cikin wannan girke-girke.
Ƙarin Abincin da aka Yi da Kwayoyi
Pistachio Gelato
Na yi ƙaunar Pistachio Gelato a kan tafiya zuwa Italiya. Ina tsammanin za ku so shi idan kun yi wannan girke-girke.
Abincin kwantar da hankalin man shanu
Za ku ga yawancin kayan da aka yi tare da abincin da mutane ke so. Daga Kayan Kayan Cikakken Kiɗa zuwa kullun, sa'an nan kuma ɗaya daga cikin abin da nake so mafi kyau shi ne Fudge Butter Peanut da aka yi tare da kawai abubuwa 3.
Ko da Karin Ƙidodi da Aka Yi Tare Da Kwayoyi
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 403 |
| Total Fat | 20 g |
| Fat Fat | 6 g |
| Fat maras nauyi | 10 g |
| Cholesterol | 70 MG |
| Sodium | 71 MG |
| Carbohydrates | 46 g |
| Fiber na abinci | 6 g |
| Protein | 12 g |