Kentucky Pulled Cream Candy

Wannan cream alewa girke-girke aka shared a kan forum.

Abin da Kayi Bukatar

• 3 kofuna waɗanda sukari
• 1 kofin ruwa (tafasa)
• 1 kofin madara
• 1/2 teaspoon yin burodi soda
• 1/2 man shanu (ko margarine)
• 1 teaspoon vanilla (ko maple extract)

Yadda za a yi shi

1. A manyan, sauye-sauye, hada 3 kofuna waɗanda sukari, 1 kofin ruwan zãfi; dafa a kan zafi kadan zuwa 234 F, wasan motsa jiki. *
2. A halin yanzu, a wani saucepan, hada madara, soda, da man shanu; kawo kawai zuwa maɓallin tafasa.
3. Lokacin da na farko cakuda ya fara aiki a cikin raga, ƙara na biyu cakuda. Ci gaba da dafa abinci, zuwa 258 F, mataki mai wuya.
4. Cire daga zafi kuma ƙara 1 teaspoon na vanilla.
5. Zuba a kan dutse mai maƙalli. Fara farawa da zarar kyandi mai sanyi ya isa ya rike hannunsa.

1. Ɗana har sai candy fara farawa. Tana cikin tsayi, bakin igiya. Yanke tare da almakashi.
2. Kunsa a cikin kwakwalwan littafin Cellophane.

Shaba ta OKRAS1

Za ku iya zama kamar

Pistachio Nut Brittle

Cikakken Gurasa Da Cikakken Gurasa

Fudge Mai Farin Ciki Mai Sauƙi

Duba Har ila yau

Babban Mahimman Bayanai

Cibiyar Abinci na Kudanci

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	91
Total Fat	1 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	2 MG
Sodium	33 MG
Carbohydrates	21 g
Fiber na abinci	0 g
Protein	1 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)