Kayan Hay Hays

Wane ne ya san abubuwa biyu masu sauki zasu iya kasancewa tare da juna? Cunkoson ruwan sanyi suna da sauri da kuma sauƙi mai kyama da kowa yana son! Zai yiwu mafi kyau duka, ba na buƙatar yin burodi ba; Har ila yau, ya tashi a cikin rabin sa'a kawai. Wannan girke-girke shine hanya mai kyau don samun yara farawa a cikin ɗakin abinci (tare da dubawa, kamar yadda suke buƙatar yin amfani da murhun ƙwaƙwalwa).

Duk abin da kake buƙata shi ne kwakwacin naman alade da kuma narkewar cakulan don yin wadannan zane-zane. Za ka iya samun fancier, ta hanyar ƙara sprinkles, kwayoyi, 'ya'yan itace mai ban sha'awa, ko wasu kayan da aka fi so cakulan a cikin wadannan gungu. Amma ko da idan ka yanke shawarar kiyaye abubuwa mai sauki kuma kawai tsaya tare da cakulan da kwakwa, ba za ka ji kunya.

Abin da Kayi Bukatar

• 2 kofuna waɗanda (6 kofuna waɗanda) shredded, sweetened
• kwakwa
• 8 ounce (1.25 kofuna) Semi-dadi-cakulan
• Zabin: Za ka iya canza
• madara cakulan ko
• fararen cakulan fararen gishiri don ƙanshi mai dadi don dandano mai laushi da launin launi daban-daban. Wasu zaɓuɓɓuka sun hada da caramelling caramel a saman ka haystacks.

Yadda za a yi shi

1. Na farko, toast da kwakwa. Yi la'akari da tanda zuwa 325 F. Sanya kwakwa a cikin wani kofi mai laushi ko ƙananan kwanon rufi, da kuma gasa shi a cikin tanda har sai launin ruwan kasa. Asirin zuwa kwakwa mai kwakwalwa mai kyau yana da launin ruwan kasa, sabili da haka yana motsa shi kowane 2 zuwa 3 mintuna har sai ma, launi na zinariya. Zai yiwu ya ɗauki minti 8 zuwa 10 amma kula da kwakwa a hankali.
2. Yayin da kwakwa yana cin abincin, sanya cakulan a cikin babban kwano mai injin lantarki. Microwave shi har sai an narke, yana motsa kowane lokaci 45.

1. Da zarar naman alade ya bushe kuma an narke gilashin cakulan, ya motsa kwakwa a cikin cakulan, ya haɗu har sai an kwakwalwan katako da cakulan.
2. Ligne wata burodi da takarda ko takarda takarda. Yin amfani da karamin teaspoon ko hawan shunayya, sauke kananan spoonfuls na alewa a kan takardar shirye.
3. Da zarar an kafa duk wani abun kirki, ka kwantar da tire don minti 30 har sai an shirya cakulan.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	152
Total Fat	13 g
Fat Fat	10 g
Fat maras nauyi	2 g
Cholesterol	1 MG
Sodium	7 MG
Carbohydrates	9 g
Fiber na abinci	3 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)