Ƙaƙwalwar ƙaran ƙwallon ƙafa ya shiga cikin nau'in abin sha mai tsami mai maɗauri tare da shahararrun girke-girke kamar farin Rashanci da kuma mudslide . Yana da haɗin gwanon orange da kofi, wanda ba shi da kyau amma yana aiki sosai.
Wannan abin sha ne da ke kusa da dan lokaci, kodayake ba ta da saninsa da yawa daga takwaransa. Wataƙila ya fito ne daga shekarun 1970 da 80 lokacin da kullun kirkiro suka yi fushi. Yana da sauƙin tunawa saboda an ba da nau'in nau'i uku a daidai daidai kuma babu gaske da ake bukata ba tare da hadawa ba.
Idan kana neman abin sha mai sauƙi wanda yake dan kadan daga cikin talakawa, wannan girke-girke ne mai kyau zabi.
Abin da Kayi Bukatar
- 2 ociji
- Cointreau orange liqueur
- 2 ociji
- kofi na bara
- 2 ociji
- rabi da rabi (ko haske mai haske)
Yadda za a yi shi
- Zuba masu shan giya a cikin gilashin da ake yi da kankara .
- A hankali sama tare da rabi da rabi ko cream.
Bambanci
A cikin shekaru, mai ƙaran ƙwallon ƙafa ya ga 'yan gyare-gyare. Duk da yake Cointreau da cream sun kasance masu rikitarwa, wasu girke-girke sune musamman game da ruwan kofi ko maye gurbin shi gaba daya.
Kahlua na iya zama giya mai mahimmanci, amma an yi magungunan ƙaran daji tare da Tia Maria. Dukansu suna da tushen rum kuma suna amfani da wake-wake da kuma vanilla don dandano, don haka suna da kama da gaske.
Wannan lamari ne na dandano na sirri kuma lallai za ku iya yin wannan abin sha tare da wani giya mai ruwan sha .
A wasu lokuta, an maye gurbin gilashin cakulan don zaɓin kofi. Hanya da cakulan da orange shine kamar yadda dadi kuma mun sami shi a lokuta a cikin cocktails kamar cakulan da orange Martini . Mafi yawancin lokuta, cacao mai cin gashin tsuntsaye ya fi dacewa a kan gurasar cakulan cakulan.
Haɗa shi Up
Yayin da ƙawanin karamar ƙaran yana da dadi sosai a kan duwatsu, shi ma ya zama mai dacewa don haɗin gurasar . Ya haifar da wani mangwaro mai launin fata tare da dandano mai ban sha'awa kuma wasu mutane suna so su kara harbin bindiga.
Akwai hanyoyi biyu don kusanci wannan. Na farko shi ne kawai a zuba nau'ikan da ke cikin sinadarai guda uku tare da gurasar kankara. Sauran, mai mahimmanci mai mahimmanci, wani zaɓi shi ne ya tsallake kirim kuma ya kara dako ko biyu daga cikin ice cream din maimakon. Amfani da karin ice cream idan kuna son girgizawar girgiza da kasa don daidaituwa.
Yaya Ƙarfin Ƙarƙashin Ƙarƙashin Ƙarfafa Ne?
Kwallon ƙaran yana kama da abin sha marar laifi saboda an yi shi da masu jin dadi, wanda yana da ƙananan abun ciki. Duk da haka, Cointreau shine ainihin kashi 40 cikin dari na barasa ta hanyar ƙarar (tabbaci 80), yana mai karfi kamar yadda yawancin jita-jita, vodkas, da kuma wuka . Saboda haka, abin sha bazai zama haske kamar yadda kuke tunani ba.
A matsakaici, karamar karam ɗin ka yi la'akari da kimanin kashi 18 cikin dari ABV (36) . Ba abu ne mafi karfi ba, amma ba shine mafi raunin ba, ko dai. Abin dandano mai dadi, mai dandano yana iya adana barasa, don haka ya fi dacewa da sauƙi tare da wannan.