Jam Swirl Kawa Cake tare da Streusel Topping

Wannan nau'in burodi mai sauƙi mai sauƙi daya ne mai girma a kan dandano da swirls na jam a ko'ina. Zabi abubuwan da kuka fi so don swirls. Yi amfani da girke-girke mai haske tare da zurfin rawaya peach ko apricot, ko yin amfani da jamba da kuma rasberi. Gudun daji na ƙwanƙwasa yana ƙara ƙarin dandano da rubutu zuwa cake.

Yi burodin wannan kofi kuma kai shi ga ofishin ko taron taro na safe. An yi hoto na kofi da aka yi tare da tsirrai marar ɗisuwa da kuma adadin apricot.

Duba Har ila yau
Streusel Coffee Cake da Cinnamon Crumb Topping

Abin da Kayi Bukatar

• 2 kofuna waɗanda gari (sifted duk-manufa, 9 ozaji)
• 1/2 kofin sugar (granulated)
• 1 tablespoon yin burodi foda
• 1/2 teaspoon gishiri
• 1/3 kofin man shanu (5 tablespoons da 1 teaspoon)
• 1 kwai (dukan tsiya)
• 3/4 kofin madara
• 1/2 kofin apricot kiyaye
• 1/2 gwangwani na kwari (ko strawberry, ko abarba ya kare)
• Ga Topping:
• 2/3 kofin launin ruwan kasa (haske, cikakke)
• 2 tablespoons gari
• 2 teaspoons man shanu (softened)
• 1/2 kofin walnuts (yankakken, ko pecans)

Yadda za a yi shi

1. Yanke da tanda zuwa 375 F.
2. A cikin kwano mai kwakwalwa, kwashe tare da kofuna biyu na gari, gurasar sukari, yin burodi da kuma gishiri. Yanke cikin 1/3 kopin man shanu tare da bishewa da kayan lambu don yin cakuda crumbly. Ƙara kwai da madara da aka zallo; yi motsawa har sai an shayar da sinadaran gashi.
3. Cikakken cokali a cikin kwanciyar hankali 9-inch. Cokali da nau'i biyu suna karewa a kan batter sannan kuma yada shi ta hanyar wanka da wuka.

1. Yi amfani da cokali mai yatsa tare da yatsa ko yatsunsu har sai ya gushe kuma yayyafa a kan batter.
2. Gasa a cikin tanderun da aka kai dashi tsawon minti 25 zuwa 30, ko kuma sai an sanya likitan ɗan kwandon zuwa cikin tsakiyar cake.
3. Yanke cikin murabba'ai kuma ku yi aiki yayin da kuke dumi.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	481
Total Fat	21 g
Fat Fat	9 g
Fat maras nauyi	7 g
Cholesterol	54 MG
Sodium	762 MG
Carbohydrates	69 g
Fiber na abinci	4 g
Protein	7 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)