Gwaran-dankali mai dankali

Ba sau da yawa ka zo a fadin girkewar kugel wanda ba ya unsa qwai. Amma wannan bait-free, free-nut-free, kwai-free Sweet Dankali Kugel an ɗaure ta bit of dukan alkama gari da kuma ruwan 'ya'yan lemun tsami a maimakon. An inganta shi tare da kayan lambu na kayan lambu, apple, da kuma alamar haske mai zaki mai ƙanshi, yana da kyau a madadin gashin dankalin turawa. Kuma kada ku manta - "tun da yake mai farin ciki shine sunan wasan a kan Rosh Hashanah ," in ji Giora Shimoni, "wannan kugel za ta yi babban abincin hutu don bikin Sabuwar Shekara."

Gwajiyar gwaji Tukwici:

Kowane alkama mai laushi (wani lokaci ana kira farin alkama) yana aiki sosai a wannan girke-girke. Yana da abinci mai gina jiki wanda ya dace da yawan gari na alkama, amma yana da dandano mai ban sha'awa fiye da gari na gari wanda aka kira a kasa.

Edited by Miri Rotkovitz

Abin da Kayi Bukatar

Yadda za a yi shi

1. Yi amfani da tanda zuwa 350 ° F (175 ° C). Man shafawa mai 8x8x2 ko gurasar burodi kamar irin wannan, ko kuma yaduwa tare da raguwa ba tare da sanda ba.

2. Yin amfani da kayan abinci ko akwatin ajiya, shred da dankali, karas da apple. Canja wuri zuwa babban kwano. Ƙara dukan alkama alkama, sukari, man fetur, lemon zest da ruwan 'ya'yan itace, gishiri, da kirfa kuma haɗuwa da kyau.

3. Cokali da batter a cikin kwanon rufi da kuma tsabtace saman, latsa ƙasa ɗauka da sauƙi. Rufe tare da tsare.

Gasa a cikin tanda mai dafafi na minti 45, buɗe, kuma ci gaba da yin burodi na tsawon minti 15, ko kuma sai an kafa kugel kuma gefuna ne na zinariya.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 291
Total Fat 11 g
Fat Fat 1 g
Fat maras nauyi 7 g
Cholesterol 0 MG
Sodium MGM 360
Carbohydrates 47 g
Fiber na abinci 5 g
Protein 3 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)