Gumar Gurasa tare da Sugar Crumble

Gishiri mai launin ruwan kasa, oat, da pecan crumble ɓawon burodi da topping bada wannan ban mamaki kabewa sanduna yalwa da dandano da crunch. Yi amfani da tsarki kabewa puree a cikin girke-girke, ba kabewa kek cika.

Idan ba ku da kabeji keɓaɓɓun kayan ƙanshi, na haɗa da sauƙin kayan aiki na kayan ado da ke ƙasa da umarnin girke-girke.

Abin da Kayi Bukatar

• Ga Kuskure da Topping Cakuda:
• 1 1/2 kofuna da sauri dafa abinci oats
• 1 1/4 kofuna waɗanda gari
• 3/4 kofin haske launin ruwan kasa sugar (da tabbaci kunshe)
• 1/2 kofin pecans (ko walnuts, yankakken)
• 1/2 teaspoon gishiri
• 1/2 teaspoon soda
• 3/4 kofin man shanu, dakin zafin jiki
• Ga Ciko:
• 2 kofuna waɗanda kabewa puree (16 ozaji iya)
• 1/2 kofin madara (ko madara mai tsabta)
• 1/3 kofin haske launin ruwan kasa (cike)
• 1/4 kofin granulated sugar
• 2 qwai masu yawa
• 1 teaspoon cire mota
• 1 tablespoon kabewa kek Spice *

Yadda za a yi shi

1. Yanke da tanda zuwa 375 F.
2. Butter a 9-inch square baking kwanon rufi.
3. Hada hatsi, gari, 3/4 kopin launin ruwan kasa, yankakken pecans, gishiri, soda burodi, da man shanu; Mix har sai cakuda yana da kyau tare da crumbly.
4. Yi ajiya game da 1 1/2 kofuna na crumb cakuda da kuma danna sauran rabin zuwa cikin kwanon burodi da aka shirya.
5. Gasa da ɓawon burodi na minti 10.
6. Cire ɓawon burodi zuwa raka kuma ajiye shi.

Shirya cikawa:

1. A cikin tukunyar daɗaɗɗen tasa, ta bugu da kabewa tare da madara, 1/3 kopin launin ruwan kasa, sukari sugar, qwai, vanilla, da kayan yaji har sai da blended da santsi.

1. Yada cika a kan ɓawon burodi; yayyafa da sauran cakuda cakuda.
2. Koma zuwa tanda kuma gasa minti 25. Dole ne a saita adadin custard da ƙuƙwalwa.
3. Cool kuma a yanka a cikin sanduna.

* Wadannan za a iya haɗuwa don yin kabewa kek cizon wannan girke-girke, ko amfani da girke-girke na kabewa kek cizon don yin girma ya fi girma.

• 1 1/2 teaspoons ƙasa kirfa
• 3/4 teaspoon ƙasa ginger
• 1/4 teaspoon ƙasa nutmeg
• 1/4 teaspoon ƙasa allspice

Ƙarin girke-girke

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Gumar Gurasar Tare da Streusel Topping

Kukiskin Gurasar Gishiri

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	160
Total Fat	9 g
Fat Fat	4 g
Fat maras nauyi	3 g
Cholesterol	54 MG
Sodium	109 MG
Carbohydrates	17 g
Fiber na abinci	1 g
Protein	3 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)