Kuskuren yanki na iya zama ma'anar Maine, amma wannan ba yana nufin ba za a iya jin dadin su ba ko'ina. Yawanci aka yi tare da taushi mai laushi guda biyu, tare da zane-cakulan cakulan da wuri na marshmallow cream, kayan kayan zaki yana ɗaukar kanta ga dukan ɗayan ƙungiyoyi masu ban sha'awa.
Yana da yawa don samun sutura a cikin kaka, da kuma gingerbread daya lokacin lokutan hunturu. Bugu da ƙari, ko da yake kasa da gargajiya, ana cika marshmallow cream ciko da wani cream cuku sanyi.
Ƙara tahini ga cream ba shakka ba gargajiya ba ne, amma yana da kyau mai ban sha'awa wanda ya kamata ka kula da kanka. Ƙungiyar marshmallow mai yalwace zata iya zama mai dadi sosai saboda yawan sukari da aka buƙata don ya ɗauka. Sautunan sautin sauti suna saƙar daɗin ƙanshi kuma ya kawo ganyayyaki, ƙaƙaɗen sesame. Yana da babban abin wasa da dandano na gingerbread kuma yana da kyau kuma za ku iya samun kanka a kan kowane abu.
Abin da Kayi Bukatar
- Ga Gingerbread Whoopie Pies:
- 1 kwai
- 3/4 kofin haske launin ruwan kasa
- 1/4 kofin molasses
- 1 sand (8 tablespoons) unsalted man shanu (melted da dan kadan sanyaya)
- 1 teaspoon cire mota
- 2 kofuna waɗanda duk manufa gari
- 1 1/2 teaspoons yin burodi soda
- 2 teaspoons ƙasa ginger
- 1 teaspoon ƙasa kirfa
- 1/2 teaspoon ƙasa nutmeg
- 3/4 teaspoon gishiri
- Ga Hannun Gidan Guda Ciko:
- 4 ounce
- marshmallow fluff (na gida ko store sayi)
- 1 kofin powdered confectioner ta sukari
- 3 tablespoons unsalted man shanu (melted da sanyaya)
- 1 tablespoon madara
- 1 tablespoon
- sesame paste (tahini)
- 1 teaspoon vanilla
- Gwangwani na gishiri a teku
Yadda za a yi shi
- Don yin gingerbread whoopie pies, pre-zafi da tanda zuwa 350 F.
- Ƙara kwai da haske launin ruwan kasa zuwa babban kwano. Amfani da tsayawa ko mai haɗa hannu, ta doke har sai santsi kuma dan haske a cikin launi. Beat a cikin molasses, man shanu mai narkewa da cirewar vanilla.
- A cikin tasa guda, ka janye dukkan kayan gari, soda mai yalwa, kirwan kirki, ginger, nutmeg da gishiri.
- Sanya kayan shafawa a cikin rigar batir.
- Yin amfani da takalma na kaya na 1, kaɗa batter a kan takardar burodi da aka layi tare da takarda takalma ko gasa mai dafa, sannan ka riƙe ɗakunan a kalla 2 "baya saboda za su yada a cikin tanda. aiki a batches, amma ya kamata ka ƙare tare da game da 20 scoops.
- Gasa ga minti 10 zuwa 12. Bada izinin kwantar da hankali kafin sarrafawa.
- Don yin sallar tahini, tofa tare da man fetur marshmallow, da sukari, da man shanu, da madara, sesame manna, vanilla da gishiri har sai da santsi. Bari zama na 'yan mintoci kaɗan yayin da mahaukaci ya kwantar da hankali don bar cikawa ya kafa kuma ya ɗauka kadan. Wannan zai taimaka wajen dakatar da cika lokacin da kake watsa shi tsakanin sassan biyu.
- Don haɗu da wanda yake zaune tare da shi, sanya game da teaspoon na kirim mai tsami a tsakanin ɗakunan kukis biyu (amfani da ƙarin idan kuna so su karar) da kuma sandwich tare da juna.
- Ji dadin!
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 353 |
| Total Fat | 19 g |
| Fat Fat | 11 g |
| Fat maras nauyi | 6 g |
| Cholesterol | 65 MG |
| Sodium | 401 MG |
| Carbohydrates | 42 g |
| Fiber na abinci | 1 g |
| Protein | 5 g |