Abin da Kayi Bukatar
- 8 kofuna waɗanda gari (duk-manufa, ko kofuna waɗanda 4 kowace
- gurasar gari da dukan gari alkama)
- 2 tablespoons yin burodi foda
- 1 teaspoon gishiri
- 2 teaspoons cream na tartar
- 1 teaspoon
- soda burodi
- 2 kofuna waɗanda madara mai madara (
- nonfat madara )
- 2 kofuna waɗanda rage
Yadda za a yi shi
Mix gari, yin burodi mai yisti, gishiri, kirim mai tsami, soda burodi, madara mai baran, da kuma rage tare a cikin babban kwano (idan kuna da babban mahaɗi yana da kyau don amfani da shi don blending wannan Mix amma za'a iya aiwatar da shi sosai ta hanyar amfani da Bryar da za a yanka a rage). Ƙara raguwa game da rabi na cin kofin a wani lokacin tare da kyau bayan kowane bugu. Cakuda zai zama mealy lokacin da aka haxa ta da kyau.
Saka cikin akwati mai iska da kuma adana ko dai a cikin firiji ko a dakin da zafin jiki.
Yi amfani cikin kimanin watanni 3.
Amfani
Don Biscuits:
Mix 2 kofuna na Baking Mix da 1/2 kofin ruwa. Gasa a 450 digiri F na takwas zuwa minti 10.
Ga Muffins:
Mix 2 kofuna na Baking Mix tare da 2 Tablespoons sugar, 1 dukan tsiya kwai, da kuma 2/3 kofin madara. Gasa a 400 digiri F na mintina 15.
Ga Pancakes:
Mix 2 kofuna na yin burodi Mix tare da 1 dukan tsiya kwai da 1-1 / 3 kofin madara.
Ga Waffles:
Mix 2 kofuna na Baking Mix tare da 1 dukan tsiya, 2 Tablespoons man, da kuma 1-1 / 3 kofin madara.
Bayanan kula:
Zaka iya amfani da wannan haɗin don yin biscuits, dumplings, muffins, cake cake, pancakes, da waffles. Ana iya amfani da shi azaman mai sifofi a cikin casseroles da kayan zina.
Recipe Source: by Barbara Hill (Sumner House Press)
Rubuta tare da izini.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 443 |
| Total Fat | 35 g |
| Fat Fat | 11 g |
| Fat maras nauyi | 16 g |
| Cholesterol | 12 MG |
| Sodium | 1,531 MG |
| Carbohydrates | 21 g |
| Fiber na abinci | 1 g |
| Protein | 11 g |