Gasa Donuts Zaitun Donuts (Dairy)

Sufganiot - Iskar yisti ta Israila, mai daɗin jelly donuts mai ban sha'awa ga Hanukkah - na iya zama mai dadi, amma sanya su daga fashewa wani hakikanin alkawari ne. Wadannan kayan da aka yi ba da sauri sun fi sauki, kuma suna godiya ga kara da man zaitun a cikin batter da topping, har yanzu sun sake zama a kayan kayan zaki da ya cancanta don Festival na Lights.

Kuna buƙatar karamin gilashin karamin minti 12 don yin wanka, amma yana da zuba jarurruka mai mahimmanci ga magoya bayan kuɗi. Da zarar ka ga irin sauƙin da zasu yi, za ka ga kanka kan zalunta iyali da abokai don ba da kyauta cikin shekara.

Shirye-shiryen Turawa: Shauna abincin da aka yi wa powdered? Swap sugar confectioner sugar for sugar granulated in the topping (ba za ka bukaci man zaitun don samun cakuda don biye ba, amma zaka iya amfani dashi idan kana so). Ko kuma ya tsallake man fetur na sukari gaba ɗaya, kuma ya tsoma fuskar fuskar kowace kayan da aka yi a cakulan da aka narke, sa'an nan kuma a ajiye shi a kan takarda a kan takarda har sai an shirya cakulan.

Abin da Kayi Bukatar

• Don Donuts:
• 1 kofin duk-manufa gari
• 1/2 kofin sukari
• 1 teaspoon ikon yin burodi
• 1/2 teaspoon kirfa
• 1/8 teaspoon nutmeg
• 1/8 teaspoon gishiri
• 1/4 kofin madara
• 1/4 kofin gishiri ko vanilla yogurt
• 1/4 kofin karin man zaitun manya
• 1 babban kwai
• 1 teaspoon cire tsararren vanilla
• Ga Topping:
• 1/4 kofin karin man zaitun manya
• 1/2 kofin sukari
• 1 tablespoon kirfa

Yadda za a yi shi

1. Yi amfani da tanda zuwa 375 ° F. Gwargwadon man shafawa da gari mai laushi mai launin raunin karamin minti 12.
2. A cikin babban kwano, dafaɗa gari tare da gari, sukari, yin burodi foda, kirfa, nutmeg, da gishiri.
3. Ƙara madara, yogurt, man zaitun, kwai, da kuma vanilla, kuma zazzagewa har sai batter yana da santsi.
4. Cakuda batter a cikin kwandon da aka shirya, cika kowane kofin game da 2 / 3rds cike. (Domin sauƙin cikawa, zaka iya canja wurin batter zuwa jakar jakar tabarau ko kuma batter dispenser farko.)

1. Gasa a cikin tanda mai tsayi don minti 15 zuwa 18, ko kuma har sai daɗin daɗaɗɗa da dan kadan kadan, kuma mai shaida zai fito da tsabta.
2. Bada izinin don kwantar da kwanon rufi na kimanin minti 5. Gudun tsawa a yanayin kewaye da kowannensu don sassauta. Yi hankali ka ɗaga wa annan kayan da ke cikin kwanon rufi kuma sanya a kan tarkon waya.
3. Zuba kimanin 1/4 inch na man zaitun a cikin wani kwano mai zurfi. A cikin wani kwano, haɗa tare da sukari da kirfa. Lokacin da kayan da suke da kyau sun isa su yi amfani da su, da sauri tsoma duk ɓangarorin biyu a cikin man zaitun, sa'an nan kuma tsoma a cikin kirin sukari. Canja wuri zuwa ɗayan sabis kuma ci gaba da sauran kyauta. Ji dadin!

Donuts suna da kyau a ranar da aka yi su, kodayake kullun donuts zasu ci gaba da zazzabi a ɗakin ajiya, an rufe shi a tsare, don kwanaki 1 zuwa 2.