Lemons dandana don haka sabuntawa. Ina tsammanin wannan shine roko na wannan kayan zaki. Ina son yin shi a cikin cake shine NordicWare Rose Bundt Pan. Yana kama da cin nama mai girma. Yana yin kyakkyawar gabatarwa. Tabbas, kowane gurasar gurasar Bundt ko ma wani mala'ika abinci na gurasar abinci zai yi aiki sosai don wannan cake.
Ina fatan za ku ji daɗin wannan girke-girke don shayarwa da Fresh Lemon Pound Cake, wani daga bishewa da aka yanka a cikin sauki don yin ado Bundt Cake Pan.
Mafi kyawun hanyar buga wannan girke-girke
Abin da Kayi Bukatar
- Ga Cake:
- 1 kofin man shanu (tausasawa)
- 2 kofuna waɗanda sukari
- 2 kofuna waɗanda gari
- 1 teaspoon gishiri
- 5 qwai (dan kadan dukan tsiya)
- 1 lemun tsami (zest da ruwan 'ya'yan itace)
- Ga Fresh Lemon Glaze:
- 1 lemun tsami
- 1 kofin powdered sukari
- Wabin: ƙarin ruwan 'ya'yan lemun tsami, lemun tsami, ruwa, lemonade, lemun tsami soda
Yadda za a yi shi
Yi la'akari da tanda zuwa digiri 325 F. Man shafawa da gari a tube ko Bundt cake kwanon rufi. Cire man shanu. Ƙara cikin sukari kuma ci gaba da cakuda cakuda. Ƙara qwai ɗaya a lokaci guda. Nuna fitar da gari da kuma haɗuwa a cikin gishiri. Yi saurin ƙara gari zuwa cakuda man shanu. Da zarar an hada hada a cikin ruwan 'ya'yan itace da zest. Yi amfani da hankali don zuba batter a cikin kwanon rufi. Gasa ga minti 45 zuwa 55. Jira da cake don kwantar da minti 15 a cikin kwanon rufi.
Cire cake daga kwanon rufi kuma ya ci gaba da ba da damar a kan waya ta yin burodi.
Da zarar cake ya zama cikakke sosai kuma an sanya shi a kan mai cin abinci, yin lemun tsami. Zest da lemun tsami a cikin ƙaramin tasa. Juice da lemun tsami a cikin ma'auni. Idan ya cancanta, ƙara ƙarin ruwa kamar more lemun tsami ruwan 'ya'yan itace, lemon liqueur, ruwa, lemonade ko lemun tsami soda don yin 1/4 kopin ruwa. Ƙara ruwa zuwa tasa tare da zest. Jira a cikin sifted powdered sukari. Idan gilashin ya fi ƙarfin, ƙara ƙarin ruwa. Idan yana da rigar, ƙara karin sukari. Kyawawan kayan motsawa suna nuna ruwan sama a kan cake.
Ku bauta wa wannan Lemon Pound Cake da kanta ko tare da kadan Amma Yesu bai guje cream . Wannan cake yana da kyau kusan kowane lokaci na rana. Bayan kayan zaki, yana da kyau tare da kopin shayi a cikin rana ko tare da kofin kofi a karin kumallo.
Ana iya adana wannan cake a kan takarda a cikin gilashin gilashin gilashi ko kuma a cikin firiji a cikin kwandon iska.
Your Cake Cake Cake kyauta da kyau duka ko a cikin guda. Sanya a cikin cake a cikin filastik filastik kunsa, sa'an nan kuma sanya cake a cikin wani akwati mai layi ko jakar filastik. Ya kamata ci gaba har zuwa watanni 3 a cikin injin daskarewa ba tare da rasa wani dandano ba.
Mafi kyawun hanyar buga wannan girke-girke
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 281 |
| Total Fat | 14 g |
| Fat Fat | 8 g |
| Fat maras nauyi | 4 g |
| Cholesterol | 96 MG |
| Sodium | 115 MG |
| Carbohydrates | 37 g |
| Fiber na abinci | 1 g |
| Protein | 3 g |