Mai sauƙi da sauƙi mai girke-girke tempeh girke-girke. A cikin wannan ganyayyaki da vegan Indonesian-wahayi girke-girke, tempeh an simmered a cikin wani sweetened da thickened soya sauce, kama da sauces na Indonesia. Musamman!
Idan kana son yin nazarin halittu na duniya, tabbatar da duba wannan tarin girke-girke mai cin ganyayyaki daga ko'ina cikin duniya .
Gungura zuwa ƙasa don ƙarin girke-girke maras nama ba tare da gwadawa ba.
Abin da Kayi Bukatar
- 2 tbsp mai
- 1/2 albasa, thinned sliced
- 1 block of tempeh, a yanka a cikin 1/2 inch cubes da soyayyen
- 1 tumatir, yankakken
- 1/4 kofin waken soya
- 3 tbsp brown sugar
Yadda za a yi shi
- Heat 2 man zaitun a cikin wok.
- Add albasa da kuma toya har sai albasa ya juya translucent.
- Ƙara tumatir da kuma soya don minti 2-3. Sa'an nan, ƙara miya da miya, sukari da tempeh da kuma haɗuwa har sai da mai rufi. Add a bit na ruwa idan miya ya yi yawa lokacin farin ciki.
- Ku bauta wa zafi a kan shinkafa steamed.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 227 |
| Total Fat | 6 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 2 g |
| Cholesterol | 0 MG |
| Sodium | 1,887 MG |
| Carbohydrates | 33 g |
| Fiber na abinci | 2 g |
| Protein | 14 g |