Easy Crock Pot Cornbread Dressing

Wannan katako da aka yi tare da daidai sassan cornbread da gurasar gurasa. Rawan da aka ragu yana sa cikali ya zama mai tsami sosai, kuma miyan yana ƙara karin dandano. Yi amfani da tsami na kaza ko kaza da kirim mai kaza da kirim mai seleri. Don zaɓin cin ganyayyaki, amfani da kowane kirim mai tsami na seleri ko cream na naman kaza.

Jin dasu don amfani da Jiffy Corn Muffin don yin masarar hatsi, ko kuma amfani da cornbread na gida. Jisty Mix zai sa safiyar dan kadan fiye da wani kudancin kudancin masara.

Za a iya amfani da wannan shayarwa mai sauƙin amfani don kayan lambu, ma! Shirya da kuma dafa abin sha da kuma amfani da shi don kwantar da barkono da tumatir, tumatir, rassan rani, ko apples apples.

Abin da Kayi Bukatar

• 1 kwanon rufi
• cornbread (8-inch kwanon rufi ko skillet), crumbled
• 8 abinci burodi na yau da kullum, toasted and cubed (game da 4 zuwa 5 kofuna waɗanda cubed)
• 1/2 kofin yankakken albasa
• 1/2 kofin yankakken seleri
• 2 teaspoons
• kaji kayan yaji
• 1/2 teaspoon freshly ground black barkono
• 4 qwai babba
• 2 gwangwani (10 3/4 ozaji) takaice
• cream na miya miya
• 2 man shanu da man shanu ko margarine

Yadda za a yi shi

1. Buga da kasa da bangarori na jinkirin mai dafa abinci ko kuma yayyafawa tare da mai dafaffen dafa.
2. Crumble da cornbread a cikin wani babban Mixing tasa. Ƙara gurasar gurasa, albasa, seleri, kayan kiwon kaji, da barkono; Gwaninta don gauraya sinadaran sosai.
3. A cikin kwano mai magani, ta doke qwai. Ƙara ƙarancin zafin ciki zuwa qwai kuma haɗuwa da kyau. Ƙara miya da kuma cakuda kwai zuwa gauraya ta miya kuma motsa har sai da blended.

1. Cakuda cakuda miya a cikin mai dan gishiri da dot tare da man shanu.
2. Cook a sama na tsawon sa'o'i 2 ko a ragu don 3 1/2 zuwa 4 1/2 hours.
3. Fluff dressing da cokali shi a cikin wani kwano tasa.

Tips da Bambanci

• Ƙara 1/2 zuwa 1 kofin yankakken pecans ko walnuts yankakken zuwa gurasa da cakuda cornbread.
• Ƙara 1/2 kofin dried raisins ko cranberries, ko yankakken dried apricots.
• Brown 1/2 lita na babban tsiran alade da kuma ƙara shi zuwa miya cakuda.
• Dice a peeled da cored apple kuma ƙara da shi zuwa ga miya cakuda.
• Sauya kayan kiwon kaji tare da hadewa game da 1 1/2 teaspoons na sage sabo, thyme, da oregano.
• Add about 1 kopin sliced ​​sauteed namomin kaza.
• Yi Tsakanin Gyara: Shirya katako da hada shi tare da sinadaran bushe ranar da ta gabata. Rufe kuma kaya. Ci gaba da girke-girke na gobe.
• Yi amfani da shayar da shayarwa a cikin turkey koh ko zafi da shi kuma kuyi aiki tare da sandwiches turkey mai zafi.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	138
Total Fat	8 g
Fat Fat	3 g
Fat maras nauyi	3 g
Cholesterol	127 mg
Sodium	273 MG
Carbohydrates	10 g
Fiber na abinci	1 g
Protein	6 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)