Cranberry Salatin girke-girke

Ba mu damu idan gelatin salads ba su dace ba ko a'a; muna ƙaunar su kuma muna da. Wannan girke-girke na Gurasar Cranberry Salatin Gurasa Daya daga cikin shafukan da aka fi so na Kirsimeti.

A tart cranberries an hade tare da marshmallows da inabi da dakatar a cikin wani creamy gelatin cakuda. Za ku so shi, koda kuwa ba ku son cranberries! Don masu masoya cranberry, wannan salatin shine makasudin.

Bi umarnin zuwa harafin a wannan girke-girke. Dole ne ku daɗa gelatin a cikin ruwan sanyi da farko, sannan ku rushe shi a ruwan zãfi. Don bincika idan an narkar da gelatin, karban wasu daga cikin ruwa tare da cokali kuma yada shi a bit. Idan ba ku ga kowane hatsi na gelatin ba, an narkar da shi.

Wannan girke-girke ne kawai fabulous tare da naman alade da kuma scalloped dankali. Launi yana da kyau sosai, kuma cikakke ga Kirsimeti ko wani taro hunturu .

Abin da Kayi Bukatar

• 4-1 / 2 teaspoons unflavored gelatin (1-1 / 2 envelopes)
• 1/2 kofin ruwan sanyi
• 3/4 kofin ruwan zãfi
• 1 (16-ounce) kunshin sabo ne cranberries, ƙasa
• 3/4 kofin sukari
• 1 kofin miniature marshmallows
• 1 kofin yankakken inabi
• 1 kofin nauyi whipping cream
• 1 teaspoon vanilla

Yadda za a yi shi

1. A cikin karamin kwano, hada gelatin da ruwan sanyi; bari tsaya na minti 5. Ƙara ruwan tafasasshen kuma ya motsa har sai gelatin ya sha kashi. Sanya da kwano dauke da gelatin cakuda a cikin injin daskarewa na minti 15 don kwantar.
2. Sa'an nan, a babban kwano, hada ƙasa cranberries, granulated sukari, da kuma marshmallows; bari tsaya na tsawon minti 20 zuwa 30 don bar sukari ta rushe. Add da gelatin cakuda da kuma motsawa da kyau tare da cokali. Ƙara inabi.

1. A cikin kwano mai kwakwalwa, ta doke nauyin ƙuƙwalwa mai nauyi tare da vanilla da vanilla har sai siffofin tarin hanyoyi. Ninka cakuda mai guba a cikin cranberry cakuda.
2. Kurkura mai nauyin 2-1 / 2 quart tare da ruwan sanyi; kar a shafe bushe. Ƙara cakuda salad, murfin, da sanyi har sai m, kimanin 4 zuwa 6 hours.
3. Don cire salatin, sanya salatin a juye a kan farantin karfe. Yi wanka a ɗakin tsabta mai tsabta a cikin ruwan zafi kuma ya fita sosai. Sanya tawul mai zafi a kan ƙwaƙwalwar don 'yan kaɗan. Sa'an nan kuma rike makami da farantin tare kuma girgiza hankali. Salatin ya kamata ya sauke dama daga jikin.
4. Amma idan kun ji tsoro kuna ƙoƙarin shigar da salatin gelatin, kawai ku sanya cakuda a cikin 2-quart yin burodi tasa. Sa'an nan kuma za ku iya yanka salatin a cikin murabba'i kuma kuyi aiki a wannan hanya. Kamar yadda kyakkyawa ne, kuma sauƙin sauƙi da yin aiki!
5. Ku rufe kuma kuyi, ko ku bauta wa nan da nan.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	125
Total Fat	1 g
Fat Fat	1 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	13 MG
Carbohydrates	28 g
Fiber na abinci	2 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)