Yan kasuwa daga Netherlands sun fara hulɗa tare da kofi a farkon karni na 16, lokacin da cinikin kudan zuma ya kasance a cikin hannun Turks da Yemen, wanda ke da kishin kariya ga dukiyar su. A shekara ta 1616, mutanen Dutch sun sata wani igiya mai kaya kuma sun dasa shi a Ceylon da kuma kogin Kofi na Holland. A shekara ta 1661 Kamfanin jirgin ruwa na farko na kamfanin East East India ya sauka a Amsterdam, inda aka kori kofi.
Ƙaunar da ƙaunar da al'ummar ta yi a cikin duhu ta girma tun daga lokacin, kuma a kowace lardin, 'yan Dutch sun sha ruwan kofi (lita 150) a kowace shekara. Wannan ya fi yawan amfani da Amirka guda biyu, kuma kusan sau shida na Birtaniya. A gaskiya ma, Netherlands yawanci sukan sanya a cikin kasashe biyar masu shan ruwan sha biyar a duniya, tare da kasashen Scandinavia. Amma, har sai da kwanan nan kwanan nan, idan ka bukaci koffie a Netherlands, za ka iya samun ƙoƙon baki na kofa kofi tare da sukari da kofi na kudan zuma a gefe, tare da kuki ɗaya (yawanci da aka yi da korafi , kama da Italiyanci Italiyanci Italiyanci ). A yau, duk da haka, yawancin cafés na Dutch suna aiki da cappuccino, espresso da sauran kayan caji na Italiyanci kuma akwai al'adun shayi mara kyau a Netherlands.
Yayinda wasu ɓangarori uku na kofi da aka cinye a cikin gida na Dutch suna sarrafa kofi, Amsterdam yanzu yana shayar da manyan shaguna na shaguna don aficionados na gaskiya, inda duniyar da ke da mahimmanci suna ba da lalata da kuma yin bisharar sabbin batutuwa iri guda. Har ila yau, akwai wasu sarƙaƙun sanannun sarƙaƙƙiya ga masoya masu sha.
Asirin ga nasarar wannan babban mashahuri a cikin kofi na gari shine tabbas ne na dabba mai ban mamaki - wani Mirage Triplette Classic Idrocompresso na Kees van der Westen - tare da Buscaglione kofi.
Na gode wa wuraren da aka yi a Centrum, De Pijp da Oud-West da kuma shagon sayar da kayan kasuwanci a Oost da Spui, kofi mai mahimmancin abincin ne kawai ya zama ɗan gajeren lokaci.
02 na 16
Cira da wake
Samun kajin kafe yayin cin kasuwa a cikin 9 Straatjes ko Jordaan a daya daga cikin sanduna masu kwantar da hanyoyi biyu. Ko kuna zuwa mafi tsabta mafi tsabta ko tsabtace launin fata tare da ƙura mai laushi, ƙananan wake-wake na Tanzania za su kasance da ku tare da jin daɗi. Har ila yau, akwai wasu kayan lambu, patisserie da wasu karin kumallo da abincin rana a kan tayin. Ayyukan na da masu taya murna da murna, kuma idan muna yarda da shafin yanar gizon, to, saboda "Samar da kwarewa ga baƙi mu ne dalilin rayuwa."
Kwamfutar kwamfutar tafi-da-gidanka na gida ya fara yin ɗamara a kan tebur da ake ajiyewa a wannan wasan kwaikwayo na farko (Ceintuurbaan 282-284). Gilashin da ke cikin ɗakunan suna ba da damar yin amfani da dukkanin wadannan manyan ra'ayoyin, yayin da tsarin launi na bakin teku ya sa matsalolin matsalolin kulawa.
Ba abin mamaki ba, akwai kofi da kuma yawan kayan abinci na naman alade a menu, ciki har da pancakes na kwakwa, gurasa-lemun tsami da kuma ruwan 'ya'yan itace kwakwa. Amma kuma akwai wadatar wasu kayan motsa jiki don dakatar da karin kumallo, abincin rana ko abincin dare, ko kuma hakika, wannan kofi na asali kofi.
04 na 16
Espressofabriek
Duk da sunan da ake nufi da shi, wanda yake nufin "masana'antun espresso" a cikin Yaren mutanen Holland, masu goyon baya sun ce babu wani matsakaici game da java a cikin Espressofabriek (Gosschalklaan 7, IJburglaan 1489). A gaskiya ma, baristas a sashen biyu masu ƙaddamarwa suna iƙirarin cewa suna aiki kawai mafi kyawun jinkirin kofi a Amsterdam. Har ila yau, akwai tsalle-tsalle mai laushi, masu tsalle, muffins, tramezzini (gurasar Italiyanci mai cin nama) da kuma babban filin waje (a Westergasfabriek reshe).
Ka tambayi duk abincin Amsterdam kofi game da wuraren da aka fi so da chances zasu iya ambaci wannan rami a bango a yammacin kusa da Tenmarkt Ten Kate. Kuma idan ba su yi ba, tabbas ba su san kofi ba. Wancan ne saboda, kamar yadda sunan yana nufin, Lissa 61 (Kinkerstraat 112) hakika za su cinye nasu cikin gida. Gidan yana iyakance kuma bai gayyata kiran wanzuwa ba, amma tare da kyawawan fata, shunan sanyi da kuma samfurori masu tarin hankali akwai wasu dalilai da dama da za su iya tashi idan kun kasance a yankin.
06 na 16
Caffe Il Momento Yi tafiya zuwa Turin a tsakiyar tsakiyar canal a Caffé Il Momento (Singel 180). Ba za ka sami takalmin latti a kan cappuccino ba, sai kawai labarin Italiyanci na ainihi tare da kwanciyar hankali na fatalwar tsuntsu - kamar yadda ake nufi ya zama. Amma za ku kasance mai matukar sha'awar gwanin da ke kusa da na'urar La Victoria Arduino espresso.
Wannan kofi da kuma shayi na shayi (Pretoriusstraat 33) na janyo hankalin masu ba da izini - daga baƙi masu ƙwaƙwalwa zuwa ga kayan aiki na kyauta da ƙananan yara. Abincin ruwan lemun tsami mai tsami, lakabi da burodin burodi daga magoya. Kyawawan launi masu launin shayi, da turquoise bene da manyan windows sun ba Rum Baba wani yanayi mai kyau kamar yadda ya dace. Gwaran suna dafaffen a cikin gida da kuma kofi a kan wani motsi na Kees van der Westen Spirit Duette. Akwai kuma daban-daban m brews a kan tayin. Dauda Jeroen Keyzer, wanda ke da baya a baya mai suna Cikin Cikin Laki, wani shahararren shayi na Amsterdam da aka sani da kayan sa na kaya-launin kore, da na fari da na zane-zane, Rum Baba kuma shi ne ainihin shafukan shayi na aficionado.
08 na 16
Casa Brazuca Casa Brazuca (Rijnstraat 22) a Rivierenbuurt na Amsterdam yana amfani da haɗin gurasar da aka yi daga kofuna na kofi na Larabawa, wanda aka yi dafa a cikin gida. Suna sayar da irin kofi daga gonaki a fadin duniya, amma akwai matsayi na musamman akan wake-wake na Brazil (bayan haka, Casa Brazuca na nufin 'gidan Brazil' a cikin harshen Portugal). Binciken kyawawan siffofi na Brasil Fátima Organic wake da cinikayya na gaskiya Caffe Terrara kofi daga biodynamic Demeter-certified Fazenda Terra Nova Estate a kudancin Brazil. Ƙananan abincin rana yana nuna wasu ƙuƙwarar Brazil (gwada gwargwadon gurasar Brasilian) da kuma kayan 'ya'yan itace na Amazonian, ciki har da acai, acerola da caju.
Wannan shi ne daya ga purists. An kafa wasu masanan 'yan kasuwa guda biyu, Cikin Kayan Kwafi (Westerstraat 150) wanda ke da cikakkiyar biyayya ga mutanen yankin tare da tsabta, mai haske, mai karfi, wanda ya jawo a kan labarun La Marzocco espresso.
Yi tarayya da smörgåsbord na 'yan kasuwa na kasa da kasa a wannan kaartbar tarar (Sarphatipark 34) don ƙuƙwalwa daga ƙwayoyin micro-roasters na Scandinavia, wanda aka shirya ta hanyar amfani da hanyoyin sarrafawa irin su tsalle-tsalle, mai-mairo da mai hankali ko kuma na'urar motsi. Ƙaunar masu sha'awar su don samfurin su na iya zama a matsayin shugabanni, amma suna iya mamakin ku tare da kofi da abinci.
12 daga cikin 16
KOKO Kofi da Zane Sniff da kyawawan kayan ingancin kwayoyin, gurasaccen gurasa Kofi na cacci a KOKO (Oudezijdsachterburgwal 145) yayin da aka zana ta hanyar zane-zane na kayan gargajiya ko yin amfani da takardun tufafi na masu zane-zane, ciki har da magunguna na Berlin Potipoti, takalma na Spain da Eva vs Maria, Finnish alamomi na R / H da SAMUJI da kuma Hollanda Brands na Monique Poolmans da Bravoure. Har ila yau, a kan tayin akwai kayan kayan da ake amfani da ita da kayan aikin matasa da masu daukan hoto. Wannan tashar bar-slash-boutique-slash-gallery a cikin yankin Red Light yana da numfashin iska a cikin wani wuri mai gumi.
Sunan ya zo ne daga waƙa game da sanannen Red Light District na Amsterdam ta mawaƙa-songwriter Drs. P, amma wannan kantin barci mai kyau (Oudekerksplein 4) a cikin zuciyar 'yan kasuwa na ainihi ne na sauran kamfanonin De Wallen na gaba, wani ɓangare na ci gaba da yunkurin tsaftace amsar Amsterdam. Slip a tsabar kudi a cikin akwatin jaka don ji dadin jazz, funk da hip hop yayin da sipping on quality kofi sanya a kan La Marzocca Strada espresso na'ura.
15 daga 16
Hofje van Wijs Abin ban mamaki da aka yi da kullun kofi ya shafe ku kamar yadda kuka shiga wannan kofi da kuma shayi na shayi, wanda aka kafa a 1792. Bugu da ƙari ga wasu nau'o'in kaya daban-daban, Hofje van Wijs (Zeedijk 43) ya kuma bayar da menu na Dutch , ciki har da yalwa da wuri da lambun gargajiyar gargajiya na Dutch tare da karkatarwa - wani menu na kwanan nan ya nuna 'Yrseke mussels' tare da farin shayi '- don a ji dadin tseren dandalin Hofje van Wijs' teacup-sized.
Babu jerin shafukan kofi da za su cika ba tare da ambaci Kamfanin Kamfanin Kasuwanci da Kasuwanci ba, koda kuwa saboda suna da wuya su guji kwanakin nan. Shahararren "babban birni na kofi" na New York da London, Kamfanin Coffee Company shine kofi na kofi na farko don kawo caffees mai dadi - tunanin caramel cappuccino, flavored latte, masu fararen motsi na mocha - ga masu amfani da Holland. A gaskiya ma, za ka iya kira Coffee Company da Netherlands 'amsa ga babbar Seattle superchain. Yaren Holland, wanda ya bude kantin farko a kan Leidsestraat mai aiki a cikin shekara ta 1996, ya saya shi daga kofi na cafe Douwe Egberts, kuma yanzu yana da kofuna kofuna 36 a cikin bakwai na Yaren mutanen Holland - da kuma ƙidayar.
Mun sami tsayayyar tsayar da damuwa na Starbucks da ƙwaƙwalwar kofi saboda abincin mu na Dutchified, amma muna da tabbacin cewa shahararren shahararrun shahararrun shahararrun duniya ta kori Amsterdam a cikin kullun. Babban Kariyar Turai (Utrechtsestraat 9) yana zaune ne a cikin tsofaffin bankin bankin na farko na 430 square mita (4,500 sqf), wanda aka canza ta zama wuri mai jin dadi tare da snug kasusuwa da tsire-tsire masu tsire-tsire daga windows. Cikin masauki ya ƙunshi murya mai kayan aiki, wanda ke nuna muhimmancin karni na 17 wanda yan kasuwa na Dutch suka taka a wajen fitar da kofi a duniya, da bango da aka yi ado da 'speculaasplanken' (ma'anar da aka yi amfani da su). Har ila yau, akwai dozin ko rassa fiye da Amsterdam, har ma a filin jirgin sama na Schiphol da kuma wasu tashar jirgin sama.