Kayan Gasa Tonic Recipes

Gin & Tonic shine abincin da aka fi so kuma, yayin da nake jin dadin Vodka Tonic mai kyau a yanzu kuma to, ba shi da ɗanɗanar dadi don dandana. Sharuɗɗa da faduwar ganye na kaka, Na ƙirƙira wannan sauƙi mai sauƙi wanda ke nuna nau'in jimla na musamman wanda yake cikakke ga kakar wasa.

Cikin jiko yana daya daga apple, pear, da kirfa kuma yana da sauƙin yin kanka. Zai iya ɗauka kimanin mako guda don samun dandano mai kyau kuma, idan ka lura, na ƙara kirfa a rana ta ƙarshe, daidai game da lokacin da 'ya'yan itatuwa suka cika. Wannan shi ne saboda kirfa zai dauki lokaci kaɗan don ya ba da kayan yaji kuma idan kun ƙara shi a lokaci ɗaya kamar 'ya'yan itatuwa, zai rinjaye sauran dadin dandano.

Da zarar kana da jiko, Tonic Spanner Tonci yana da sauki a gina. Ina so in ƙara kawai dan kadan mai sauƙi mai sauƙi don zakuɗa shi dan kadan, kodayake zaka iya sauke wannan kuma in sami abin sha mai kyau.

Har ila yau, mai yiwuwa ka so ka ƙara wannan jiko zuwa wasu kayan zabin vodka, ta yin amfani da shi don kawo ruwan sha kamar Cosmopolitan cikin kakar, ko a maimakon madaidaicin apple- ko pear-infused vodka.

Abin da Kayi Bukatar

• 1 1/2 kayan lambu apple-pear-kirfa vodka (girke-girke a kasa)
• 1 fashewa
• sauki syrup
• 8 zuwa 9 ociji
• ruwa na tonic (don cika gilashi)
• Garnish: apple yanki

Yadda za a yi shi

1. Zuba vodka da syrup a cikin gilashin wasan kwaikwayo da aka cika da kankara.
2. Cika da ruwa na tonic da motsawa da kyau .
3. Garnish tare da apple yanki.

Don yin Apple-Pear-Cinnamon Infused Vodka

• 1 red apple
• 1 pear
• 1 kirfa sanda
• Gilashin vodka 1-750ml

1. Yanke apple da pear a cikin manyan chunks, kimanin kashi 8 cikin 'ya'yan itace. Cire tsaba don sauƙaƙewa daga baya.
2. Zuba vodka a cikin babban gilashin gilashi tare da murfin kayan shafa.
3. Ƙara 'ya'yan itace da kuma girgiza sosai.

1. Ajiye a cikin sanyi, wuri mai bushe don kimanin 3-4 days, bincika dandano da girgiza yau da kullum.
2. Kimanin rana guda kafin ingancin 'ya'yan itace, ƙara itacen kirfa, da sake warkewa kuma girgiza sake.
3. Bada damar saita wata rana da dandano.
4. Da zarar dandano yana cikin matakin da aka fi so, ƙwayar fitar da 'ya'yan itatuwa da kirfa ta yin amfani da cheesecloth.
5. Zuba a cikin kwalban da murfin rufewa da kuma ji dadin.

Ƙarin kwarewa da girke-girke ...

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	198
Total Fat	0 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	58 MG
Carbohydrates	49 g
Fiber na abinci	3 g
Protein	3 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)