Kayan farin kabeji mai sauƙin farin ciki tare da ruwan shayi

A arziki da kuma creamy cheddar cuku miya na mayar da fili steamed farin kabeji a cikin wani gangarawar gefen tasa.

Wannan shi ne ainihin mai sauri girke-girke shirya, kuma yana daya daga cikin fi so gefe yi jita-jita. Shin dukkanin sinadaran da aka auna kuma a shirye, kuma tasa ya kasance a shirye don yin aiki a kasa da minti 10.

Feel free to ninka sauye sinadaran.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Rarrabe farin kabeji a cikin kananan ɗakuna kuma sanya a cikin kwandon motsawa kimanin 1/2 inch na ruwan sha. Rufe kuma bari rawaya mai farin kabeji na kimanin minti 5 zuwa 8, har sai kullun-tausayi ko m, dangane da yadda kake son shi.
  2. A halin yanzu, shirya cuku miya.
  3. Narke man shanu a saucepan a kan matsakaiciyar zafi. Ƙara gari, ƙwayar mustard, da nutmeg da kuma dafa, murmure ko motsawa kullum, don kimanin 1 1/2 zuwa 2 mintuna.
  1. Hanya da hankali a cikin kashi 3/4 na madara ko rabi da rabi kuma ci gaba da dafa abinci, yana motsawa kullum, har sai an yi shiru.
  2. Dama a cikin cakuda da kuma ci gaba da dafa abinci, motsawa, har sai cuku ya narke.
  3. Muraye miya da teaspoon ko biyu na madara, idan an so.
  4. Ƙara gishiri da barkono baƙar fata a ƙasa, don dandana.
  5. Yana sanya 1 1/4 kofuna na miya.
  6. Canja wurin farin kabeji zuwa kayan abinci da kuma cokali miya a kan shi ko ku bauta wa farin kabeji kuma ku sauya sauya daban.

Bambanci

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 291
Total Fat 18 g
Fat Fat 10 g
Fat maras nauyi 6 g
Cholesterol 45 MG
Sodium 599 MG
Carbohydrates 19 g
Fiber na abinci 4 g
Protein 13 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)