Turkish Delight ne almara ne wanda ya samo asali a Turkiyya a cikin shekarun 1700. An shirya zane a cikin "Lion, da Witch da Wardrobe", na CS Lewis. Babbar Furo ta jarraba hali, Edmund, tare da Turkiyya . Wannan sauki Turkiya Treight girke-girke zai jarraba ku, ma!
Abin da Kayi Bukatar
- 4 kofuna waɗanda sugar (granulated)
- 1 1/4 kofuna waɗanda masarar masara
- 1 teaspoon potassium bitartrate (cream na tartar)
- 4 1/4 kofuna waɗanda ruwa
- 1 teaspoon lemun tsami ruwan 'ya'yan itace
- 1 1/2 ruwan zafi na ruwa (ruwa mai tsayi)
- 1 kofin sugar (confectioners)
- 1 teaspoon kayan lambu mai (ko ragewa)
Yadda za a yi shi
A cikin tukunyar burodi 9, maiko da bangarori da kasa tare da man fetur ko ragewa. Layin da takalmin takarda da man shafawa da takarda da takarda.
A cikin saucepan, hada ruwan 'ya'yan lemun tsami, sukari da 1 1/2 kofuna na ruwa a kan matsakaici zafi. Dama kullum har sai sugar dissolves. Bada cakuda don tafasa. Rage zafi zuwa ƙananan kuma ƙyale simmer, har sai cakuda ya kai digiri 240 a kan ma'aunin katako. Cire daga zafin rana kuma ajiye.
Hada kirim na tartar, 1 kofin masarar masara da sauran ruwa a saucepan a kan matsakaici zafi. Dama har sai duk lumps sun tafi kuma cakuda fara tafasa. Tsayawa motsi lokacin da cakuda yana da manne kamar daidaito.
Dama a cikin ruwan 'ya'yan lemun tsami, ruwa da sukari . Dama kullum don kimanin minti 5. Rage zafi zuwa ƙananan, kuma yardar maka simmer na 1 hour, yana motsawa akai-akai.
Da zarar cakuda ya zama launin launi na zinariya, ya motsa a cikin ruwa. Zuba ruwan magani a cikin kakin zuma takarda layi kwanon rufi. Yi yada a ko'ina kuma ya bar ya kwantar da dare.
Da zarar ya sanyaya a cikin dare, kaya tare da sukari da sukari da sauran masara.
Juye gurasar burodi da ke dauke da tururuwan Turkiyya a kan tsabta mai tsabta ko tebur kuma a yanka ta da wuka mai laushi cikin kashi guda daya.
Jiki tare da cakulan sukari. Ku bauta ko adana a cikin kwandon iska a cikin yadudduka rabu da kakin zuma ko takarda.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 250 |
Total Fat | 0 g |
Fat Fat | 0 g |
Fat maras nauyi | 0 g |
Cholesterol | 0 MG |
Sodium | 11 MG |
Carbohydrates | 64 g |
Fiber na abinci | 0 g |
Protein | 0 g |