Easy Lemon Meringue Pie Recipe

Love lemun tsami meringue kek? Try wannan girke-girke tare da dadi, tangy lemun tsami curd da kuma nauyin billowing meringue tara sama.

Abin da Kayi Bukatar

• 4 kwai yolks (ajiye fata don meringue)
• 1/3 kofin cornstarch 3 tablespoons
• 1 1/2 kofuna waɗanda ruwa
• 1 1/3 kofuna waɗanda sukari
• 1/4 teaspoon gishiri
• 3 teaspoons man shanu 2 tablespoons
• 1/2 kofin lemun tsami ruwan 'ya'yan itace 2 lemons, juiced da zested
• 1 tablespoon finely grated lemun tsami zest
• 1 (9-inch) harsashin gishiri
• 4 kwai fata
• 1 tsirma cream na tartar
• 2 tablespoons sukari 6 tablespoons

Yadda za a yi shi

Yi Lemon Ciko:

1. Turar da aka yi da shi zuwa 375 digiri F.
2. Whisk kwai yolks a matsakaici size Mixing tasa da kuma ajiye.
3. A cikin wani sauye a kan matsakaici zafi, hada masara, ruwa, sukari, da gishiri. Whisk don hada. Dama sau da yawa da kuma kawo cakuda zuwa tafasa. Tafasa don 1 minti.
4. Cire daga zafin rana, kuma, yayin da sukayi briskly, ƙara 1/2 kopin cakuda mai zafi a wani lokaci don kwai yolks har sai kun kara da akalla rabi na cakuda.

1. Koma kwakwalwar kwai a baya zuwa saucepan. Rage zafi zuwa ƙasa da dafa, yin motsawa kullum, don minti 1. Cire daga zafin rana da kuma motsa jiki a cikin man shanu, ruwan 'ya'yan lemun tsami, kuma zest har sai da hade.
2. Ciyar da cakuda cikin harsashin gishiri. Cikali meringue (duba ƙasa) a kan saman lokacin da ciko har yanzu yana da zafi. Meringue ya kamata ya rufe ruwan lemun tsami. Gasa ga minti 10 zuwa 12 ko har sai meringue shine zinariya. Cire daga tanda kuma kwantar da hankali a kan tarkon waya. Tabbatar cewa gishiri yana sanyaya gaba daya kafin slicing.

Yi Meringue Topping:

Whisk kwai fata a cikin kwano na mahaɗin kwalliya har sai fadin tayi da hankali sannan kuma a hankali ƙara sukari kuma ci gaba da bugun har sai tarin hanzari ya kasance kusan 1 zuwa 2 mintuna. Yi amfani da shi don cika cika lemun tsami.

Ƙarin Abincin Gourmet Pie

• Mocha Latte Chocolate Pie
• Chocolate Midnight Pie

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	299
Total Fat	7 g
Fat Fat	4 g
Fat maras nauyi	2 g
Cholesterol	116 MG
Sodium	MGG 111
Carbohydrates	54 g
Fiber na abinci	1 g
Protein	6 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)