Chile Lime Sauce

Wannan salo mai yalwa shine babban abincin miya don yin kowane abu daga naman alade da kuma adadin kaza, don yin fajitas. Har ila yau, yana yin dadi mai dadi don kowane irin nama. Zabin shine gaba ɗaya naka.

Abin da Kayi Bukatar

• 2 ƙananan kore
• Serrano chiles (seeded da finely yankakken)
• 1/2 kofin ruwan lemun tsami (sabo ne)
• 2 tablespoons lemun tsami
• zest (zest of 2 limes)
• 1/3 kofin / 80 mL abincin kaza
• 1/4 kofin / 60 mL cilantro (coriander)
• 2-3 cloves tafarnuwa (peeled da quartered)
• 1 teaspoon sugar
• 1 teaspoon gishiri
• tsunkule baki barkono

Yadda za a yi shi

1. Sanya dukkanin sinadaran a cikin wani abincin abinci. Mix cakuda da kyau.
2. Ku kawo sauye zuwa simmer a kan matsakaici-high zafi na 1-2 minti. Rage zafi zuwa ƙasa kuma bari simmer na tsawon minti 5. Jira lokaci-lokaci. Cire daga zafi kuma bari sanyi 5-10 minti kafin bauta.
3. Idan amfani da shi azaman marinade, bi sha'idodin da ke sama amma bari sauya sanyi don minti 30 kafin amfani. Saitin Marinade na tsawon sa'o'i 6-12, kaza da naman alade na awa 4-6, kifi, kifi, da kayan lambu don minti 30.

1. Yi wannan miya kafin lokacin da adana cikin akwati mai iska a firiji don har zuwa mako guda bayan shiri.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	45
Total Fat	0 g
Fat Fat	0 g
Fat maras nauyi	0 g
Cholesterol	0 MG
Sodium	27 MG
Carbohydrates	11 g
Fiber na abinci	2 g
Protein	2 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)