Ku bauta wa wannan shahararren pudding cake tare da babban motsi na vanilla ice cream ko dollop na Amma Yesu bai guje cream. Try shi dumi, yana da dadi!
Abin da Kayi Bukatar
- 2 kofuna waɗanda blueberries (sabo ko daskararre)
- 2 teaspoons lemun tsami ruwan 'ya'yan itace
- 1 kofin gari (duk-manufa)
- 2 teaspoons yin burodi foda
- 1/4 teaspoon gishiri
- 1/2 teaspoon nutmeg (ƙasa)
- 3/4 kofin sukari
- 1/2 kofin madara
- 1 babban kwai
- 1/4 kofin man shanu (melted)
- 1 teaspoon vanilla
- 1 kofin sukari
- 1 tablespoon cornstarch
- 1 kofin ruwa (tafasa)
Yadda za a yi shi
- Sanya blueberries da lemun tsami ruwan 'ya'yan itace a cikin 8x8-inch yin burodi tasa.
- A cikin tukunyar daɗaɗɗa, yayyaɗa gari, yin burodi foda, gishiri, nutmeg, da sukari na 3/4.
- Beat a cikin madara, kwai, man shanu mai narke, da kuma vanilla.
- Yada batter a kan berries.
- Mix 1 kofin sukari tare da cornstarch kuma yayyafa a kan batter. Zuba ruwan zãfi a kan dukkan.
- Gasa a 350 ° na minti 40 zuwa 50.
Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
---|---|
Calories | 91 |
Total Fat | 3 g |
Fat Fat | 1 g |
Fat maras nauyi | 1 g |
Cholesterol | 33 MG |
Sodium | 90 MG |
Carbohydrates | 15 g |
Fiber na abinci | 0 g |
Protein | 2 g |