Banketstaaf (Traditional Dutch Almond Paste-Filled Pastry Log) Recipe

Banketstaaf , tare da tsakar kullun na waje da na tsakiya na amandelspijs (almond paste), yana da kyau sosai kamar yadda ya sabawa Kirsimeti na Holland. Mafi kyawun sashi? Ba wai kawai mai kyau a ci ba, amma mai sauƙin sauƙin yin idan ka yi amfani da kantin sayar da kyawawan kaya da kyawawan kaya da mafi kyaun spijs zaka iya samun hannunka. Zaka iya, ba shakka, kuma saya spijs a cikin kantin sayar da kayayyaki, amma yana da sauki don yin daga karce, saboda haka zamu yi yawa.

Abin da Kayi Bukatar

• 1 1/3 kofin / 300 grams amandelspijs (Yaren mutanen Holland almond manna)
• 10 1/2 ounces / 300 grams shirye-yi birgima puff irin kek
• 1 kwai (dukan tsiya)
• 2 tablespoons apricot jam
• Garnish: powdered sugar, don yi ado

Yadda za a yi shi

1. Yi la'akari da tanda zuwa digiri 437 na F (digiri C 225). Yanke fasikan da aka shirya a shirye-shirye a cikin wani tsiri na kimanin 4.5 inci by 15 inci (12 cm x 40 cm).
2. Rubanya almanin almanin a cikin kwamin da yake da inci (inci) (inci) inci (3 cm) mafi tsayi fiye da fasara. Sanya a irin kek. Wet da gefuna da faski tare da gurasar fashewa a cikin ruwa. Gyara a cikin gajeren iyakar farko, sa'an nan kuma ka ninka a kan dogon ragu kuma latsa a cikin seams. Yanzu a hankali ka juya faski a kan haka don kafar ta kasance a kasa. Brush tare da kwai kwaikwayo. Gasa ga minti 25, ko kuma sai da abincin ke juya launin ruwan zinariya. Cire daga cikin tanda kuma sanya a kan rassan ruwan sanyi.

1. A halin yanzu, zafi zafi apricot a cikin akwati na lantarki-inganci don 'yan kaɗan, don haka ya narke kadan. Brush da har yanzu-dumi banketstaaf tare da apricot jam. Dust tare da sukari. Ku bauta wa sliced, tare da bugun kofi.

Tips:

• Idan ba ku so kuyi alkama na almond, kuna iya saya kayan almond a shirye-shiryen mafi yawan kasuwancin Dutch, ko kuma kan layi.
• Don cimma daidaitattun tsohuwar fata, yi ado da banketstaaf tare da ja ice cherries da / ko toasted almonds slivers. Kawai yayyafa almonds a cikin gurasar busassun bushe har sai sun juya launin ruwan kasa. Cire daga kwanon rufi kuma yi ado da irin kek tare da almond. Yanzu dot wasu 'yan ja ice cherries tare da irin kek da ƙura tare da powdered sukari.

Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories	392
Total Fat	25 g
Fat Fat	3 g
Fat maras nauyi	10 g
Cholesterol	26 MG
Sodium	108 MG
Carbohydrates	35 g
Fiber na abinci	2 g
Protein	7 g

(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)