China rasberi snowflake cake (雪花 柳) yana da sauqi a yi da kuma musamman dadi kayan zaki da yawanci bauta wa sanyi. Yana daya daga cikin cikakke zane-zane don yin rana mai zafi da kuma sunan "snowflake" yana da tasiri mai mahimmanci wanda yake sa ka ji kamar cin wannan tasa zai kwantar da kai.
Wannan kayan zane na kasar Sin an yi shi ne daga raspberries, madara, kirim, sitaci dankalin turawa, gelatin da kuma kwakwalwan kwakwa. Na yi amfani da raspberries don wannan kayan zane kamar ina son launi na raspberries amma zaka iya amfani da wasu 'ya'yan itace irin su mango, strawberries, blueberries da dai sauransu.
Idan ba ku so ku yi amfani da kowane 'ya'yan itace don wannan kayan zaki akwai sauran zaɓuɓɓuka ciki har da madara na kwakwa, Matcha (shayi na Jafananci mai ban mamaki wanda yake da ban sha'awa a kayan zaki), dafa wake, wake da farar fata. Ta amfani da sinadaran daban-daban za ka iya yin launi daban-daban da nau'o'in bishiyoyin snowflake da kuma ina ganin wannan ya sa kayan zaki mai yawa fun. Mutane suna son ganin kyawawan nau'o'in launuka daban-daban kuma wannan tasa ce wanda zai iya duba gaba daya daban-daban a duk lokacin da ka shirya shi dangane da sinadaran da kake amfani da shi.
Wannan girke-girke don rasberi snowflake cake ya dandana mai dadi amma har a lit m daga acidity na raspberries. Raspberries karya kashe sauƙin a lokacin dafa abinci kuma idan kana so ka yi amfani da wasu 'ya'yan itace kamar mango ko strawberries za ka buƙaci amfani da na'ura mai laushi ko abincin abinci don sarrafa shi bayan ka dafa shi. Wannan yana tabbatar da cewa ba za ku ƙare tare da manyan 'ya'yan itace a cikin snowflake cake ba kuma za su tabbatar da cewa rubutun wannan zane yana da daidaituwa.
Zaka iya yin wannan kayan zaki gaba da yin hidima da kuma kamar yadda na saba da ita zuwa gare ku zai iya yin yawa. Kafin yin hidima kawai kawai ka buƙace shi tare da kwakwacin kwakwa foda kuma yana shirye ka ci.
Ɗaya daga cikin abubuwan da ake da shi shine "sitacin dankalin turawa" (太白粉) wanda ya kamata a samuwa a cikin babbar masarautar kasar Sin. Idan ba za ku iya saya shi a babban kantin sayar da Sin ba tsammani za ku iya saya daga Amazon. Idan dukkanin waɗannan zaɓuɓɓuka sun fito daga taga sai zaka iya amfani da masarar gari maimakon sitaci dankalin turawa.
Gidan abincin da nake amfani da shi shine kimanin 24cm x 18.5cm. Na yi ɗaya daga cikin nau'i na gwangwani na snowflake cake (1.5cm thick) tare da wannan girke-girke.
Abin da Kayi Bukatar
- Rasberi Snowflake Cake
- 55g (2 oz) raspberries
- 450ml (15 1/5 oz oz) ruwa
- 200g (7 oz) caca sugar
- 200m (7 1/8 oz) duk madara
- 60ml (2 oz oz) biyu cream
- 5 bar gelatin
- 125g (4.5 oz) sitaci dankalin turawa ko masara
- 100ml (3.5 fl oz) ruwa
- 3 tablespoons desiccated kwakwa
- Coconut Milk Snowflake Cake
- 250ml (8 oz oz) kwakwa madara
- 450ml (15 1/5 oz oz) ruwa
- 200g (7 oz) caca sugar
- 60ml (2 oz oz) biyu cream
- 5 bar gelatin
- 125g (4 ½ oz) sitaci dankalin turawa ko masara
- 100ml (3 ½ fl oz) ruwa
- 3 tablespoons desiccated kwakwa
Yadda za a yi shi
Rasberi Snowflake Cake
- Cook raspberries, 450ml ruwa da caster sugar a karamin miya kwanon rufi da kuma kawo shi zuwa tafasa. Ci gaba da nishi yayin da kuke dafa don taimakawa sukari da raspberries su warke.
- Gelatin a cikin ruwan sanyi. Ƙara madara da kirim mai tsami zuwa mataki na 1 kuma kawo shi zuwa tafasa sake. Bayan da ya buɗa kawai ku kashe kuka sannan ku bar shi na minti 10.
- Ƙara gelatin a mataki na 2 kuma ci gaba da raɗa shi don taimakawa ta haɗuwa a ko'ina.
- Mix sitaci dankalin turawa da ruwa a hankali kuma ƙara shi a mataki na 3.
- Lissafin layi na takarda takarda a cikin ragar burodi. Zuba matin mataki na 4 a wannan jirgin kuma bar shi a cikin firiji don tsawon sa'o'i guda don taimakawa wajen samar da shi.
- Yanka kullun snowflake da gashi tare da kwakwa mai laushi kuma yana shirye don hidima.
Coconut Snowflake Cake
- Sanya madara naman alade, ruwa, nau'i biyu da sukari cikin saucepan. Yi amfani da whisk don haɗuwa da su a hankali kuma kawo shi don tafasa da farko. Sa'an nan kuma simmer for 5-10 minti. Kashe wuta kuma bar shi don minti 10 don kwantar da shi kadan.
- Softened gelatin a cikin ruwan sanyi da kuma motsa shi zuwa mataki bayan da shi sanyi ƙasa kadan.
- Mix sitaci dankalin turawa da ruwa 100ml a ko'ina kuma sa shi cikin mataki na 2
- Lissafin layi na takarda takarda a cikin ragar burodi. Zuba mataki 4 a cikin wannan jirgin kuma bar shi a cikin firiji don tsawon sa'o'i biyu don taimakawa wajen samar da shi.
- Yanka gishiri mai dusar ƙanƙara da kuma mai rufi tare da kwakwa mai laushi kuma yana shirye don hidima.