Gyada Butter da Jelly Pops ne mai sauki cake pops tare da mamaki a ciki-man shanu man shanu da jelly! Wannan girke-girke yana amfani da ramukan donutukan maimakon kwalliyar kwalliya, don haka ya zo tare a cikin tarkon. Zaka iya canza wannan girke-girke ta amfani da nau'o'i daban-daban kamar Nutella ko frosting maimakon gyada man shanu da jelly.
Abin da Kayi Bukatar
- 1 15-oz kunshin gilashin zuɗa (game da guda 32)
- 2/3 kofin farin ciki jam
- 2/3 kofin gishiri man shanu
- 1 lb cakulan cakulan
- 1/3 kofin crushed kirki ba (ko wasu kayan ado)
Yadda za a yi shi
- Shigar da takaddun shafukanku a cikin jakarku. Cika jakar daya tare da jam da sauran jaka tare da man shanu mai kirki.
- Ɗauki sandan tsalle kuma saka shi a cikin rami mai ciki. Kwange shi a tsakiyar cibiyar, ƙoƙarin shimfiɗa sarari a tsakiyar ramin inda jam da man shanu yaro zai kasance. Kada ku ƙyace shi ta hanyar donut, kawai kokarin gwada shi don yin karin daki. Yi maimaita har sai kun yi jigilar ramuka a cikin dukan donuts.
- Ɗauki jaka tare da matsawa kuma saka jakar zuwa ɗaya daga cikin ramukan donut. Matsi na biyu ko biyu, isa don saka wasu matsaloli a tsakiyar ba tare da yatsu daga cikin rami a kasa ba.
- Bayan haka, ɗauki jaka tare da man shanu na man shanu kuma saka jakar a wani kusurwa kaɗan daga inda kuka saka jigon motsawa-ku kawai ba sa so ku squirting man shanu man shanu a daidai inda jam ya tafi, saboda sai jam za ta lalace fita. Yi amfani da jakar don saka wasu man shanu a cikin tsakiyar donut. Yi maimaita har sai dukkanin donuts suna da man shanu da jelly a tsakiyar. Idan wani daga cikin cikas ya kwashe, shafe waje na donuts tsabta.
- Narke gwanen cakulan cakulan har sai ruwan ruwa ne mai santsi. Ɗauki ƙarshen ƙarshen katako a cikin shafa, sannan a latsa shi a cikin rami mai ɗakuna a kan iyakar ƙarshen inda kuka saka kayan shayarwa. Rufin zai taimakawa riƙe da sandar a cikin rami. Skewer sauran sauran ramuka a cikin hanya guda.
- Da zarar duk pops suna da sandunansu a haɗe, ka ɗauki pop kuma ka tsoma ɗayan rami a cikakke a cikin mai narkewa. Cire shi daga cakulan kuma bari yaduwar hadari a cikin tasa. Yayinda shafi ke cike da rigar, yayyafa wani dunƙule na kirkan kirki a saman. Kuna iya bari pops ya bushe ta tsaye ta hanyar turawa sandunansu a cikin tushe Styrofoam, ko kuma ta sanya su a kan sassansu a kan takarda.
- Da zarar an cire dukan pops, bari murfin ta kwantar da hankali. Ajiye Gwangwani Cikal da Jelly Pops a cikin akwati mai iska a dakin da zazzabi har zuwa mako guda.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) |
|---|
| Calories | 185 |
| Total Fat | 12 g |
| Fat Fat | 4 g |
| Fat maras nauyi | 5 g |
| Cholesterol | 1 MG |
| Sodium | 35 MG |
| Carbohydrates | 14 g |
| Fiber na abinci | 6 g |
| Protein | 9 g |
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)