Abin da Kayi Bukatar
- 1 kofin ragewa
- 1 1/4 kofuna waɗanda sukari
- 1 kwai
- 1 kofin molasses
- 1/3 kofin ruwa (tafasa)
- 1 kofin gari (da ƙarin, duba a kasa)
- 1 teaspoon yin burodi soda
- 1 gishiri dash
- 1 tablespoon kirfa (ƙasa)
- 1 teaspoon Ginger (ƙasa)
- 1 teaspoon cloves (ƙasa)
- 4 kofuna waɗanda gari (kamar yadda ake buƙata, isa don yin santsi mai laushi)
Yadda za a yi shi
Cream rage tare da sukari. Beat a cikin kwai, molasses, da ruwan zãfi. Dama cikin 1 kofin gari, soda, da gishiri. Ƙara kayan yaji da kuma cike da gari 4 na gari, ko kuma ana buƙatar yin ƙura mai tsanani. Mix da kyau, siffar cikin ball ko burodi kuma kunsa a takarda takarda. Refrigerate 8 hours ko na dare.
Kashegari, mirgine a kan dutsen tsabta kuma a yanka tare da masu yanke kuki.
Sanya a kan zanen ganyayyaki da gurasa.
Gasa a 375 ° na minti 10 zuwa 12.
Kukis masu dangantaka
Ƙarƙashin Ƙarƙashin Ƙasa Kashe Kukis
Molasses Crinkles tare da Sugar Topping
Cibiyar Abinci na Kudanci
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 65 |
| Total Fat | 3 g |
| Fat Fat | 1 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 4 MG |
| Sodium | 62 MG |
| Carbohydrates | 9 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |