Tequila Slammer: Farin Ciki Wanda Yana Ƙara Fizz zuwa Duk Kashe

Wannan tequila harbe shi ne abin sha mai shayarwa. Mabuɗin shine a zubar da abin sha bayan kunna soda ta hanyar slamming gilashin gilashin a kan mashaya. An kuma kira shi Tequila Boom Boom, Tequilazo ko Popper.

Abin da Kayi Bukatar

Yadda za a yi shi

  1. Zuba kayan da ke cikin gilashi .
  2. Rufe gilashi tare da adiko na goge da hannunka.
  3. Slam gilashi a kan mashaya bar.
  4. Sha yayin da yake har yanzu fizzing.
Gudanar da Sha'idodin Abinci (ta hanyar bauta)
Calories 112
Total Fat 2 g
Fat Fat 0 g
Fat maras nauyi 1 g
Cholesterol 0 MG
Sodium 16 MG
Carbohydrates 19 g
Fiber na abinci 10 g
Protein 12 g
(Ana bayanin ladaran abincin jiki a kan girke-girke ta amfani da wani tsari na kayan aiki kuma ya kamata a yi la'akari da kimantawa. Sakamakon mutum ɗaya zai iya bambanta.)