Wannan sauki mustard mayonnaise tsoma ya hada da kirim mai tsami da yankakken sabo ne faski.
Wannan mai sauƙin mustard mayonnaise dipping miya yana da dadi tare da aladu a cikin bargo, kare mai kare ko kayan abinci na tsiran alade, ko kuma yayi amfani da shi tare da yatsun kaza ko fuka-fuki. Dubi shawarwarin da ke ƙasa da umarnin don irin kayan girke-girke da wasu kayan aiki mai sauƙi don dipping.
A girke-girke ne sauƙi scaled sama ga wani ƙungiya.
Don kyan gani, ƙara karamin yankakken faski da barkono barkono.
Abin da Kayi Bukatar
- 3 tablespoons kyau mai kyau Dijon-style mustard
- 3 tablespoons mayonnaise
- 3 tablespoons kirim mai tsami
- Zabin: 1 tablespoon faski (yankakken, ko finely yankakken ja kararrawa barkono)
Yadda za a yi shi
A cikin karamin kwano, hada dukkanin sinadaran; motsa har sai da blended.
Wannan tsoma yana da kyakkyawan dandano mustard, mai kyau ga abinci mai zafi ko kajin fuka . Idan kana so ka yi murmushi ga mustard ko yin karfi a cikin dandano, ƙara ƙarin nau'in wani sashi, dandana.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 48 |
| Total Fat | 5 g |
| Fat Fat | 1 g |
| Fat maras nauyi | 1 g |
| Cholesterol | 5 MG |
| Sodium | 100 MG |
| Carbohydrates | 1 g |
| Fiber na abinci | 0 g |
| Protein | 0 g |