Wannan girke-girke na kayan aikin shinkafa na Hungary ( rizskoch) anyi shi ne da shinkafa shinkafa, qwai, sukari da man shanu da aka gasa. Wasu mutane suna ƙara raisins ko lemon zest , amma ni da purist kuma kamar shi ba tare da. Wannan kuma an san shi kamar yadda ake amfani da shinkafa na shinkafa na Hungary, amma yana da tabbacin cewa za a yi la'akari da shi a cikin littafina. Ku bauta wa wannan dusted tare da masu amfani da sukari da sukari da sukari da sukari ( szilva lekvár ) da kuma tsuntsu mai guba, idan an so. Bambanci shi ne ya nutse, ya ɓoye da apples apples tare da ramin da aka cika da plum ya ajiye a cikin batter, kuma gasa dan kadan.
Abin da Kayi Bukatar
- 4 kofuna waɗanda madara
- 1 kofin shinkafa
- Gwangwani gishiri
- 2 teaspoons man shanu
- 4 qwai babba (rabu)
- 5 teaspoons sukari (ko dandana)
- Zaɓin: 1/2 kofin haske ko duhu raisins
- Zabin:
- zest of 1/2 lemun tsami
- Garnish: confectioners 'sukari
- Zabin da aka zaɓa: Tsakanin plum da tsummaran tsumma
Yadda za a yi shi
- A cikin sauye-nauye masu nauyi, hada madara, shinkafa da gishiri. Cook a kan zafi mai zafi na kimanin minti 35 ko har sai m da kirim. Cire daga zafi, motsawa a man shanu, kuma bari sanyi zuwa dakin zafin jiki.
- Sanya wuri a kan raƙuman tsakiyar tanda da zafi zuwa 350 digiri. Haske mai laushi mai 9-inch springform kwanon rufi tare da dafa abinci SPRAY. Hada kwai yolks da sukari, da kuma raisins da zest idan amfani. Mix a cikin shinkafa shinkafa har sai an kafa shi.
- Wuta kwai fata har sai m. Mix 1/4 na fata tare da cakuda-yolk cakuda don haskaka shi. Sa'an nan kuma a hankali ka ninka a cikin sauran masu fata da ke kokarin kada su ɓata ƙarar. Canja wuri zuwa kwanon abinci da gasa har sai launin ruwan kasa mai launin ruwan kasa da kuma gwajin ƙwararru a tsabta, kimanin minti 35 zuwa 45.
- Cire daga tanda kuma kwantar da hankali a cikin kwanon rufi a kan tarkon waya. Cire daga kwanon rufi da kuma canja wurin zuwa tayin mai hidima. Tsutsa tare da masu tasowa 'sukari. Yanke a cikin wajibi kuma ku yi aiki tare da mai dabbar dollop na plum da kuma tsinkayyar cream, idan an so.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 234 |
| Total Fat | 8 g |
| Fat Fat | 4 g |
| Fat maras nauyi | 2 g |
| Cholesterol | 106 MG |
| Sodium | 109 MG |
| Carbohydrates | 33 g |
| Fiber na abinci | 1 g |
| Protein | 8 g |