Ina son kyakkyawan hadaddiyar giyar da gilashi mai kyau na giya mai kyau amma ba a taba zama mai sha ba. Ina tsammanin yana iya fitowa ne daga magungunan kwaleji da yawa da ke da nauyin kaya a cikin ko'ina. Don haka sai na manta da tashi daga dukkan masu sana'a da fasaha da kuma ci gaba da yin zane-zane. Duk sai daya hadaddiyar giyar, a zahiri, wanda shine Moscow Mule. Me ya sa? Ya ƙunshi giya. Eh, abincin giya ne amma na tabbata zan ƙi shi. Zan iya samun taurin kamar haka wani lokaci.
Amma na halarci Fancy Food Show a Birnin New York a watan da ya gabata, kuma ana nuna akwai sababbin magunguna. Wasu sun kasance marasa shan giya kamar ruwa mai tarin koguna ko sodas masu zafi. Amma a cikin wasu daga cikin wadanda na gwada da kuma son su ne giya ginger. Kuma na gwada shi. Kuma ina son shi. Sigh. Ina yiwuwa za a sake duba duk waɗannan abubuwan dadi na giya masu ban sha'awa a yanzu kuma in sanya ƙwaƙwalwar ajiyar kolejin kolejin koleji a cikin zuciyata.
Amma babban amfani da sha'awar giya na ginger shine cewa zan iya ƙara karar ta Moscow a jerin jerin ayyukan na cocktails! Abin sha mai sauƙi ne tare da vodka, lemun tsami da kuma giya ginger amma ina so in tsara abubuwa zuwa dandana. Na gano cewa yana da mahimmanci sosai don haka sai na yalwata masa tad tare da wasu sauran syrup. Yawancin lokaci ina ajiye batutuwa a cikin firiji saboda yana da kyau ga cocktails da shayi shayi. Kuma na kuma samo dandano na ginger yana da karfi sosai don haka sai na sanyaya mota ta hanyar yaduwa a wasu mint. An yi fatar amma yana da dadi daya. Mai murna!
Abin da Kayi Bukatar
- 1 1/2 oz. giyar vodka
- 1/2 oz. ruwan 'ya'yan lemun tsami
- 1/2 oz. sauƙi mai sauƙi, ko dandana (girke-girke)
- 4 oz. gyada giya ko karfi ginger ale
- 2 sprigs sabo ne mint
- Simple Syrup:
- 1/4 kofin sukari
- 1/4 kofin ruwa
Yadda za a yi shi
Don yin sauƙi mai sauƙi, ƙara sukari da ruwa (duk abin da kuke so idan dai sun daidaita) zuwa tukunya da kuma kawo su a simmer. Dama har sai sukari ya rushe sannan ya cire daga zafin rana. Bada izinin kwantar da ruwa da zuba a cikin kwalban tare da tafiya ko kuma abin toshe kwalaba a cikin firiji don har zuwa makonni biyu.
Ƙara vodka, ruwan 'ya'yan itace mai lemun tsami, sauƙi mai sauƙi da kuma daya daga cikin mint zuwa shaker. Sanya mint ta yin amfani da alfadari mai yalwafi ko bayan bayanan katako.
Cika da kankara, girgiza da kyau kuma ku zuba cikin gilashin gishiri mai sanyi. A saman tare da giya ginger ko Ginger ale da ado tare da sauran sprig na Mint.
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 401 |
| Total Fat | 0 g |
| Fat Fat | 0 g |
| Fat maras nauyi | 0 g |
| Cholesterol | 0 MG |
| Sodium | 123 MG |
| Carbohydrates | 79 g |
| Fiber na abinci | 3 g |
| Protein | 2 g |