Abin da Kayi Bukatar
- 1 kofin sukari
- 1 kofin gwangwani man shanu
- 1 babban kwai, wanda aka zalunta
- 1 teaspoon
- samfurin vanilla
- 1 (12 ounces) kunshin cakulan Musamman Dark Hershey Kisses® (wrappers cire)
Yadda za a yi shi
Turar da aka yi da tudu zuwa digiri na digiri F.
Beat sugar, man shanu, kwai, da kuma vanilla a cikin babban kwano cusa a matsakaici gudun na minti 2. Cakuda zai bayyana crumbly. A cikin hannuwanku, damfara da kuma yin kullu a cikin kwallaye 1-inch. Sanya 1 inch baya a kan takardar kuki mara kyau.
Gasa na minti 10.
Bayan minti 10, cire kukis daga tanda. Da sauri kuma a hankali sanya ɗaki ɗaya cakulan a tsakiyar kowane kuki mai zafi, danna sauƙi.
Koma zuwa tanda kuma gasa karin minti 2 zuwa dan kadan narke da cakulan.
Cire daga cikin tanda kuma a hankali a ajiye zane-kuki a kan kango sau ɗaya ko sau biyu don gyara cakulan cikin kukis. Kar a yi maimaita wuya. Kuna son dan kadan daga cikin cakulan da zai kasance. Bari kukis su zauna a kan pans har sai gwanan suna da sanyi ga taɓawa. Refrigerate don sake saita cakulan.
Sakamakon: kimanin 48 cookies
| Gudanar da Sha'idodin Abinci (ta hanyar bauta) | |
|---|---|
| Calories | 97 |
| Total Fat | 6 g |
| Fat Fat | 2 g |
| Fat maras nauyi | 2 g |
| Cholesterol | 19 MG |
| Sodium | 33 MG |
| Carbohydrates | 9 g |
| Fiber na abinci | 1 g |
| Protein | 2 g |